Line Cook/Prep Cook Position Available In Calhoun, Alabama
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Job Description
Line Cook/Prep Cook 3.5 3.5 out of 5 stars 919 Noble Street, Anniston, AL 36201
Responsibilities:
- Prepare and cook food according to recipes and quality standards
- Assist with catering events as needed
- Maintain a clean and organized work area
- Follow proper food safety and sanitation procedures
- Collaborate with the kitchen team to ensure smooth operations
Experience:
- Previous experience as a line cook or prep cook is preferred but not required
- Knowledge of basic cooking techniques and food preparation
- Ability to work in a fast-paced environment
- Strong attention to detail and ability to follow instructions
- Excellent time management skills
Note:
This job description is not intended to be all-inclusive. The employee may perform other related duties as assigned by their supervisor. Summary As a Line Cook/Prep Cook, you will be essential in ensuring the efficient preparation and cooking of high-quality meals in a fast-paced kitchen environment. Reporting to the Head Chef, you will utilize your core skills in food preparation, cooking, and time management to deliver exceptional culinary experiences. Your experience in the food industry, along with your knife skills and meal preparation expertise, will contribute significantly to our restaurant’s success. Join our team to showcase your culinary talents and be part of a dedicated kitchen staff committed to excellence.
Job Types:
Full-time, Part-time Pay:
$12.00
- $16.00 per hour Expected hours: 25
- 40 per week
Shift:
10 hour shift 8 hour shift Day shift Evening shift Morning shift Night shift
Experience:
Restaurant experience: 1 year (Preferred) Shift availability: Day Shift (Preferred) Night Shift (Preferred)
Work Location:
In person