Find & Apply For Cook Jobs In Cherokee, Alabama
Cook jobs in Cherokee, Alabama involve preparing, cooking, and presenting food in a professional kitchen setting. Responsibilities include following recipes, ensuring food safety standards, and maintaining a clean work environment. Cooks may work in restaurants, hotels, or other food service establishments, creating delicious meals for customers to enjoy. Below you can find different Cook positions in Cherokee, Alabama.
Jobs in Cherokee
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Latest Jobs in Cherokee
Salary Information & Job Trends In this Region
The Cook in Cherokee, Alabama, plays a crucial role in preparing and serving delicious meals to patrons. - Entry-level Line Cook salaries range from $20,000 to $25,000 per year - Mid-career Sous Chef salaries range from $30,000 to $40,000 per year - Senior-level Executive Chef salaries range from $50,000 to $70,000 per year The history of cooking in Cherokee, Alabama, can be traced back to early settlers who used traditional methods to prepare meals using locally sourced ingredients. Over time, the culinary scene in Cherokee has evolved to incorporate diverse flavors and cooking techniques from various cultural influences, creating a unique and vibrant food culture in the region. Current trends in the culinary industry in Cherokee, Alabama, include a focus on farm-to-table practices, sustainability, and the use of organic ingredients to create innovative and flavorful dishes that cater to the changing tastes of diners.