Find & Apply For Cook Jobs In Talladega, Alabama
Cook jobs in Talladega, Alabama involve preparing and cooking food, following recipes, maintaining a clean work environment, and ensuring food safety standards are met. Responsibilities may also include assisting with inventory management and adhering to all company policies and procedures. Experience in a kitchen setting is preferred. Below you can find different Cook positions in Talladega, Alabama.
Jobs in Talladega
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Deli Cook, Full-time
Avi Foodsystems
Talladega, AL
URGENTLY HIRING! Cashiers, Cooks & Food Service, Up to $16/hr.
Avi Foodsystems
Talladega, AL
Team Member (Cashier / Cook)
Jack's Family Restaurants
Talladega, AL
Team Member (Cashier / Cook)
Jack's Family Restaurants
Talladega, AL
Grill Cook, 2nd Shift, Full-time
Avi Foodsystems
Talladega, AL
Grill Cook, Full-time
Avi Foodsystems
Talladega, AL
Dietary Manager
Unclassified
Talladega, AL
$22/h Prep cook needed this Saturday, 04/26 and maybe Sunday, 04/27
Unclassified
Talladega, AL
Team Member (Cashier / Cook)
Jack's Family Restaurants
Talladega, AL
Team Member (Cashier / Cook)
Jack's Family Restaurants
Talladega, AL
Team Member (Cashier / Cook)
Jack's Family Restaurants
Talladega, AL
Latest Jobs in Talladega
Salary Information & Job Trends In this Region
The Cook in Talladega, Alabama, plays a crucial role in preparing and cooking food for customers in restaurants or other food service establishments. - Entry-level Cook salaries range from $20,000 to $30,000 per year - Mid-career Sous Chef salaries range from $30,000 to $40,000 per year - Senior-level Head Chef salaries range from $40,000 to $50,000 per year The history of cooking in Talladega, Alabama, dates back to the early settlers who brought their culinary traditions to the region, influencing the local cuisine. Over the years, the role of a cook has evolved from simple meal preparation to a skilled profession that requires knowledge of various cooking techniques, ingredients, and culinary trends. Current trends in cooking in Talladega, Alabama, include a focus on locally sourced ingredients, sustainability practices, and the use of global flavors to create diverse and innovative dishes. These trends reflect the changing tastes and preferences of customers, as well as the growing interest in healthy and environmentally conscious dining options.
