Prep Cooks Position Available In Bay, Florida

Tallo's Job Summary: Prep Cooks in Panama City Beach, FL are needed for various shifts, offering $13.50 to $17.00 per hour. Duties include cleaning, food preparation, cooking, and stocking. Team player, reliability, and organization are key. Background check and drug screening required. A driver's license and transportation are preferred. Apply through the employer's website for consideration.

Company:
Unclassified
Salary:
$32458
JobFull-timeOnsite

Job Description

Salary Confidential
Position range in Panama City-Panama City Beach, FL Metropolitan Statistical Area $13.60 – $17.61 Per hour Prep Cooks
(Confidential)

Occupation:

Food Preparation Workers

Location:

Panama City Beach, FL – 32407
Positions available: 1
Job #: 12454395

Source:

Employ Florida

Posted:

10/21/2024

Updated:

4/11/2025

Expires:

5/20/2025

Web Site:

Employ Florida
Onsite /

Remote:

Work onsite all of the time

Job Type:

Regular, Full Time (30 Hours or More), Permanent Employment, Other, see job description Shift Job Requirements and Properties Help for Job Requirements and Properties. Opens a new window. Job Requirements and Properties Help for Job Requirements and Properties. Opens a new window. Job Description Help for Job Description. Opens a new window. Job Description Help for Job Description. Opens a new window.
•Position Listed by no fee staffing agency•

Job Title:

Prep Cook

Job Type:

Permanent, Full Time

Days/Hours:

Various AM & PM shifts /

Monday-Sunday Rate of Pay:

$13.50 to $17.00 per hour
Employer will conduct background check and drug screen

Location of Work:
Panama City Beach, Alys Beach, Santa Rosa Beach Job Skills:

Team player, reliable and organized Job duties and equipment utilized:
Inspect and clean food preparation areas, such as equipment, work surfaces, and serving areas, to ensure safe and sanitary food-handling practices.
Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.
Ensure food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters.
Completes basic food prep task for a restaurant.
Preparing and cooking food in a specific station.
Cleaning prep areas and making sure the kitchen is stocked.
Prepares food using recipes and menu items created by the head chef.
Prepare relishes and hors d’oeuvres.
Substitute for or assist line cooks during emergencies or rush periods.

Preferred:

Prefers driver’s license and own transportation, not required, but is a plus In order to be considered for this position, qualified applicants must click on the “apply” button for complete details on application methods. Help for Employer Information. Opens a new window.

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