Line Cook Position Available In Columbia, Florida

Line Cook

WEST10WEST

242 W 10th St Front 2, New York, NY 10014, United States
Full/Part Time • Salary/Hourly ($19.00 – $22.00)

Expires:

Jul 21, 2025 Be an early applicant
Required Years of Experience 3 years Job Details

WEST10WEST

is an intimate West Village restaurant known for its curated selection of natural wines, handcrafted cocktails, and a menu influenced by various global cuisines. We pride ourselves on providing an inviting space for our guests to enjoy unique culinary experiences. About the

Role:

We are currently seeking a competent, efficient, and passionate line cook to join our kitchen. This is a key role in a small but ambitious environment, where every plate reflects our commitment to quality, craft, and consistency.

Responsibilities:

Prepare and cook food items in accordance with our menu and recipes
Ensure that all dishes are prepared to the highest standards of quality and presentation
Assist with menu planning and recipe development
Help to maintain kitchen cleanliness and hygiene standards
Operate kitchen equipment safely and efficiently
Assist with receiving and storing food deliveries
Assist with washing dishes and maintaining a clean kitchen environment
Work collaboratively with other team members to ensure smooth kitchen operations
Take direction and follow established procedures
Adapt to changing circumstances and take on new responsibilities as required

Experience Required:

Proven experience as a cook in a fast-paced kitchen environment
Knowledge of various cooking techniques and cuisines
Ability to work efficiently and effectively under pressure
Strong communication skills and the ability to work collaboratively with other team members
Experience in a small restaurant setting is an asset
Familiarity with food safety regulations and kitchen hygiene best practices We are an equal-opportunity employer and value diversity in our company. We do not discriminate based on race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.

Compensation Details Compensation:

Salary/Hourly ($19.00 – $22.00) Required Skills Food Preparation Attention to Detail Cooking Time Management Menu Planning Problem Solving Skills Recipe Development Creativity in Cooking