Find & Apply For Cook Jobs In Lee, Florida
Cook jobs in Lee, Florida involve preparing and cooking a variety of dishes in a professional kitchen setting. Responsibilities include following recipes, maintaining a clean work area, and ensuring food safety standards are met. Experience in a similar role and a passion for cooking are typically required. Below you can find different Cook positions in Lee, Florida.
Jobs in Lee
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Cook
TopGolf
Lee, FL
Cook
First Watch
Lee, FL
Cook/Prep/Clean
Unclassified
Lee, FL
Line Cook
10 Twenty Five
Lee, FL
Cook Healthcare 6:00 am –2:30 pm.
Fort Myers Rehabilitation And Nursing Center
Lee, FL
Line Cook
Mission BBQ
Lee, FL
Line Cook
Unclassified
Lee, FL
Kiva at Canterbury, Assisted Living
Kiva At Canterbury
Lee, FL
Cook
Lee Health
Lee, FL
Cook (P1-1383947-1)
Panda Express
Lee, FL
Cook I
Sandy Park Development Center
Lee, FL
Cook
First Watch
Lee, FL
Cook +$18/hr Weekly Pay Private School in Ft Myers
SAGE Dining Services
Lee, FL
Island Pizza Sanibel
Unclassified
Lee, FL
Cook
Healthcare Services Group
Lee, FL
Line Cook/Prep Cook
Ted's Montana Grill
Lee, FL
Beach House _ Restaurant Cook $21 -$23 Per Hour
Ag Timbers
Lee, FL
Cook
Healthcare Services Group
Lee, FL
Grill and Line Cooks
Timbers Restaurant
Lee, FL
Pizza Cook
Columbus Hospitality Management
Lee, FL
Breakfast cook
Unclassified
Lee, FL
Line cook position is available at Mels Diner
Mel's Cape Coral
Lee, FL
LINE COOKS – SOUTH CAPE CORAL
Unclassified
Lee, FL
Latest Jobs in Lee
Salary Information & Job Trends In this Region
The Cook in Lee, Florida, plays a crucial role in preparing and serving delicious meals to customers. - Entry-level Cook salaries range from $25,000 to $30,000 per year - Mid-career Sous Chef salaries range from $35,000 to $45,000 per year - Senior Executive Chef salaries range from $50,000 to $70,000 per year The history of cooking in Lee, Florida, dates back to the early settlers who brought their culinary traditions from various regions. The evolution of cooking in Lee, Florida, has seen a shift towards fusion cuisine, blending traditional Southern flavors with international influences. Current trends in cooking in Lee, Florida, include farm-to-table practices, sustainable sourcing of ingredients, and the use of innovative cooking techniques to create unique dishes.