Cook 3 – B-Line (AM Shift) – $22/hour Position Available In Orange, Florida
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Job Description
COOK 3
- B-LINE (AM SHIFT)
- $22/HOUR
Hyatt Regency
Hyatt Regency Orlando
US - FL•Orlando
CULINARY
Hourly/Entry Level Employee
Full-time
Hourly US Dollar (USD) pay basis
Req ID:
ORL010124
Summary
Join our award-winning Hyatt team! Hyatt is proud to have an award-winning workplace culture and we are consistently named as a Great Place to Work in the U.S. Check out our Hyatt career site to learn more about what it’s like to be part of the Hyatt family! This culinary position requires goodmunication skills as well as at least three years of previous line and full service restaurant experience. A Culinary degree or related hotel experience preferred. Candidates should be able to perform all basic and intermediate cooking skills including preparation of soups, sauces, stocks, frying, broiling. This person may be required to give direction in the supervisor’s absence.
We Offer Excellent Benefits:
Free room nights, Discounted and Friends & Family Room Rates
Medical, Prescription, Dental and Vision Insurance
401K withpany match
Paid Vacation
Paid Family Bonding Time and Adoption Assistance
Tuition Reimbursement
Employee Stock Purchase plan
Discounts at various retailers
- Apple, AT&T, Verizon, Headspace and many more
Qualifications
Requires goodmunication skills.
3 years of previous line experience preferred.
Culinary degree or related hotel experience is preferred.
Candidates should be able to perform all basic and intermediate cooking skills.
Able to work multiple stations in the kitchen.
Requires moderate supervision and training.