Find & Apply For Cook Jobs In Seminole, Florida

Cook jobs in Seminole, Florida involve preparing and cooking food in a restaurant setting. Responsibilities include following recipes, ensuring food safety standards, and maintaining cleanliness in the kitchen. Cooks must work well under pressure and have strong attention to detail. Experience in a similar role is typically required for these positions. Below you can find different Cook positions in Seminole, Florida.

Jobs in Seminole

Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.

CT

Cook-Sanford Tap at Sanford Airport

SSP America
Seminole, FL

Position published 06/11/2025
JobFull TimeOnsite
LC

Line Cook

Unclassified
Seminole, FL

Position published 06/09/2025
JobFull TimeOnsite
HH

Hotel Housekeeping, Cook, etc. positions

Unclassified
Seminole, FL

Position published 05/27/2025
JobFull TimeOnsite
PC

Prep Cook – Apopka Chilis

Chili's Grill & Bar
Seminole, FL

Position published 05/27/2025
JobFull TimeOnsite
PC

Prep Cook

Texas Roadhouse
Seminole, FL

Position published 05/27/2025
JobFull TimeOnsite
LC

Line Cook

Texas Roadhouse
Seminole, FL

Position published 05/27/2025
JobFull TimeOnsite
LC

LINE COOK

Bahama Breeze
Seminole, FL

Position published 05/25/2025
JobFull TimeOnsite
GC

Grill Cook

Longhorn Steakhouse
Seminole, FL

Position published 05/22/2025
JobFull TimeOnsite
CO

Cook

Longhorn Steakhouse
Seminole, FL

Position published 05/22/2025
JobFull TimeOnsite
RC

Restaurant Cook

Longhorn Steakhouse
Seminole, FL

Position published 05/22/2025
JobFull TimeOnsite
LC

Line Cook

Longhorn Steakhouse
Seminole, FL

Position published 05/22/2025
JobFull TimeOnsite
LC

Line Cook – Texas Roadhouse

Longhorn Steakhouse
Seminole, FL

Position published 05/22/2025
JobFull TimeOnsite
KC

Kitchen Cook

Longhorn Steakhouse
Seminole, FL

Position published 05/22/2025
JobFull TimeOnsite
LC

Line Cook

Carrabba's Italian Grill
Seminole, FL

Position published 05/21/2025
JobFull TimeOnsite
CO

Cook

Healthcare Services Group
Seminole, FL

Position published 05/20/2025
JobPart TimeOnsite
GC

Grill Cook

CAVA
Seminole, FL

Position published 05/15/2025
JobFull TimeOnsite
CO

Cook

Brookdale Senior Living
Seminole, FL

Position published 05/15/2025
JobFull TimeOnsite
C8

Cook – Orchid Cove at Longwood – Food

Aramark
Seminole, FL

Position published 05/11/2025
JobFull TimeOnsite
C8

Cook – Orchid Cove at Longwood – Food

Aramark
Seminole, FL

Position published 05/09/2025
JobFull TimeOnsite
ED

Experienced Diner Cook Needed

Unclassified
Seminole, FL

Position published 05/08/2025
JobFull TimeOnsite
SO

Short Order Cook NO NIGHTS

Unclassified
Seminole, FL

Position published 05/05/2025
JobFull TimeOnsite
LC

Line Cook

Outback Steakhouse
Seminole, FL

Position published 04/28/2025
JobFull TimeOnsite
LC

Line cook pantry and fryers

The Vineyard Wine Company
Seminole, FL

Position published 04/24/2025
JobFull TimeOnsite
PI

Pizzamaker

Papa Joes Pizza
Seminole, FL

Position published 04/23/2025
JobFull TimeOnsite
CO

Cook

Healthcare Services Group
Seminole, FL

Position published 04/20/2025
JobFull TimeOnsite
LC

LINE COOK

Bahama Breeze
Seminole, FL

Position published 04/18/2025
JobFull TimeOnsite
PF

Prepared Foods Cook / Food Production – Part Time

Whole Foods
Seminole, FL

Position published 04/16/2025
JobPart TimeOnsite
HL

Hiring Line Cooks Uno Mas Cantina

Unclassified
Seminole, FL

Position published 04/16/2025
JobFull TimeOnsite

Latest Jobs in Seminole

Salary Information & Job Trends In this Region

The Cook in Seminole, Florida, plays a crucial role in preparing and cooking food in various establishments such as restaurants, hotels, and catering services. - Entry-level Cook salaries range from $25,000 to $30,000 per year - Mid-career Sous Chef salaries range from $35,000 to $45,000 per year - Senior-level Head Chef salaries range from $50,000 to $60,000 per year The history of cooking in Seminole traces back to traditional Indigenous cooking methods, which have evolved over time with influences from various cultures and cuisines. The evolution of cooking in Seminole has seen a shift towards healthier and more sustainable cooking practices, as well as the incorporation of local and seasonal ingredients to create unique dishes. Current trends in cooking in Seminole include a focus on farm-to-table dining, global fusion cuisine, and the use of technology in kitchen operations to streamline processes and enhance efficiency.

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