Line Cook Position Available In Fulton, Georgia

Line Cook Toggle search
Toggle navigation
Español Français
Employer Login
Browse Jobs
Post a Job
Log In or Join
Search 8,270 current hospitality jobs
what where Line Cook
Origin Hotel Atlanta
166 Pryor Street SW
Atlanta, GA 30303
Hotel with 121 Rooms
Managed By Tandem Hospitality Group
Full-Time
Job Description
A Line Cook is responsible for a high level of consistent meals according to recipes and standards, always keeping a clean and sanitized work area and exhibiting impeccable food presentation and garnishing, leading to exceeding guest expectations and creating repeat business.
Job Responsibilities
Set up stations and collect all necessary misenplais to prepare menu for service
Weigh and measure ingredients for cooking
Prepare a variety of foods including meat, seafood, poultry, vegetable and cold food items
Prepare sauces and garnishes for allocated station
Cover, date and correctly store all food items as per safe food-handling procedures
Inform chef in advance of likely shortages
Ensure the correct temperature of food
Taste all food items for quality before serving
Use food preparation tools in accordance with manufactures instructions
Close the kitchen correctly and follow the closing checklist for kitchen stations
Maintain an organized and sanitized work area at all times
Constantly use safe and hygienic food handling practices
Return dirty food preparation utensils to the appropriate areas
Assist staff with other duties as assigned by kitchen manager
Sanitize refrigerators and storerooms
Operate and maintain all kinds of kitchen appliances
Perform record keeping and reports generation duties
Order and take delivery of food and supplies
Report any unforeseen circumstances, maintenance needs or faulty equipment to the manager
Maintain outstanding working relationships with staff, guests and supervisors
Perform all reasonable job duties as requested by Supervisors
Job Qualifications
High School graduate or equivalent vocational training
Strong written and verbal communication skills
Ability to perform assigned duties with attention to detail, speed, accuracy, follow-through, courtesy, cooperativeness and work with a minimum of supervision.
Punctuality and reliable attendance.
Interpersonal skills and the ability to work well with co-workers and the public.
Proper food safety training and certification as described by law
Ability to lift 60 lbs and stand for long periods of time
High level of professionalism
Posted June 25, 2025
10 Origin Hotel Atlanta

GREETINGS FROM ATLANTA

Discover The Modern Heart Of The American South
Welcome to Atlanta, Georgia’s bustling state capital and a Southern hub of culture and commerce. Set to open in early 2024 in historic South Downtown, the Origin Hotel Atlanta, a Wyndham Hotel, occupies a 50s-era office building turned boutique hotel with 121 guest rooms and suites, an onsite restaurant and bar, and functional private event space on the top floor. A 50-foot art installation in the lobby is a graceful nod to the neighborhood’s thriving arts community.