Find & Apply For Cook Jobs In Ascension, Louisiana

Cook jobs in Ascension, Louisiana involve preparing and cooking food in a professional kitchen setting. Responsibilities include following recipes, ensuring food safety standards, and maintaining a clean work environment. Cooks may also assist with inventory management and food preparation. These positions require excellent cooking skills and the ability to work efficiently in a fast-paced environment. Below you can find different Cook positions in Ascension, Louisiana.

Latest Jobs in Ascension

Salary Information & Job Trends In this Region

Cook in Ascension, Louisiana, plays a crucial role in preparing and serving delicious meals to customers. - Entry-level Line Cook salaries range from $20,000 to $30,000 per year - Mid-career Sous Chef salaries range from $30,000 to $45,000 per year - Senior-level Executive Chef salaries range from $45,000 to $70,000 per year The history of cooking in Ascension, Louisiana, can be traced back to the rich culinary traditions of Cajun and Creole cuisine, influenced by French, Spanish, African, and Native American flavors. The evolution of cooking in Ascension has seen a shift towards farm-to-table practices, sustainable sourcing of ingredients, and a focus on fusion cuisine that blends traditional Southern recipes with international flavors. Current trends in cooking in Ascension include a growing emphasis on locally sourced ingredients, innovative cooking techniques, and a focus on health-conscious menu options to cater to the evolving tastes of customers.

Start charting your path today.

Connect with real educational and career-related opportunities.

Get Started