Find & Apply For Cook Jobs In East Baton Rouge, Louisiana
Cook jobs in East Baton Rouge, Louisiana require preparing and cooking food items according to recipes and quality standards. Duties include cleaning and sanitizing work areas, equipment, utensils, and ensuring compliance with food safety regulations. Experience in a commercial kitchen setting is preferred. Below you can find different Cook positions in East Baton Rouge, Louisiana.
Jobs in East Baton Rouge
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Cook
Marcus Theatres
East Baton Rouge, LA
Line Cook/Prep Cook
Chow Yum
East Baton Rouge, LA
Full-Time Patient Services Cook
Elior North America
East Baton Rouge, LA
Line Cook
Upper Crust Food Service
East Baton Rouge, LA
Cashier and Cook
Church's
East Baton Rouge, LA
Daycare cook
The Learning Center
East Baton Rouge, LA
Lead Cook – Southern Univ.
Aramark
East Baton Rouge, LA
Cocinero – Cena/Turno de cierre
Raising Cane's
East Baton Rouge, LA
Saute Associate – 35238-Jefferson-70502
Dhanani Group
East Baton Rouge, LA
Prep Cook – SSH
Sullivan's Steakhouse
East Baton Rouge, LA
Cook
Sodexo
East Baton Rouge, LA
Cook – Morning Shift
Raising Cane's
East Baton Rouge, LA
Cook
Healthcare Services Group
East Baton Rouge, LA
Cook – Dinner/Close Shift
Raising Cane's
East Baton Rouge, LA
Cook (Part-Time) – Restaurant Crew
Zaxby's
East Baton Rouge, LA
Saute Associate
La Madeleine
East Baton Rouge, LA
COOK (FULL AND PART TIME) at LSU
Babson College
East Baton Rouge, LA
Line Associate
La Madeleine
East Baton Rouge, LA
Cook, PT
Marcus Theatres
East Baton Rouge, LA
Kitchen Cook
Unclassified
East Baton Rouge, LA
Cook – Morning & Lunch Shift
Raising Cane's
East Baton Rouge, LA
Cocinero – Turno de tarde y noche
Raising Cane's
East Baton Rouge, LA
Cook – Evening & Late Night Shift
Raising Cane's
East Baton Rouge, LA
Team Leader
Unclassified
East Baton Rouge, LA
Team Member
Unclassified
East Baton Rouge, LA
Latest Jobs in East Baton Rouge
Salary Information & Job Trends In this Region
The Cook in East Baton Rouge, Louisiana plays a crucial role in preparing and serving delicious meals to customers. - Entry-level Cook salaries range from $20,000 to $30,000 per year - Mid-career Sous Chef salaries range from $30,000 to $40,000 per year - Senior Executive Chef salaries range from $50,000 to $70,000 per year The history of cooking in East Baton Rouge, Louisiana can be traced back to traditional Creole and Cajun cuisines, influenced by French, African, and Spanish flavors. As cooking techniques and ingredients have evolved over time, the culinary scene in East Baton Rouge has embraced fusion cuisine, farm-to-table practices, and sustainable cooking methods. Trends in the cooking industry in East Baton Rouge, Louisiana include a focus on locally sourced ingredients, innovative menu creations, and a growing demand for plant-based and gluten-free options to cater to diverse dietary preferences.
