Find & Apply For Cook Jobs In East Baton Rouge, Louisiana
Cook jobs in East Baton Rouge, Louisiana involve preparing food, following recipes, maintaining a sanitary work environment, and collaborating with kitchen staff. Responsibilities may include cooking, baking, grilling, and frying various dishes. Candidates should have experience in a kitchen setting, knowledge of food safety regulations, and the ability to work efficiently under pressure. Below you can find different Cook positions in East Baton Rouge, Louisiana.
Jobs in East Baton Rouge
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Patient Cook Mid City
Baton Rouge General Medical Center
East Baton Rouge, LA
Food Service Cook
Commcare Corporation
East Baton Rouge, LA
Cook
Sonny's Bbq
East Baton Rouge, LA
Grill Cook
Unclassified
East Baton Rouge, LA
Cook – Dinner/Close Shift
Raising Cane's
East Baton Rouge, LA
Cook
Healthcare Services Group
East Baton Rouge, LA
Grill Cook
Unclassified
East Baton Rouge, LA
Cocinero – Turno de Mañana y Almuerzo
Raising Cane's
East Baton Rouge, LA
Gaucho Grill Cook/Carver
Texas De Brazil
East Baton Rouge, LA
Cook (Part-Time) – Restaurant Crew
Zaxby's
East Baton Rouge, LA
Cook – Entry Level
Zaxby's
East Baton Rouge, LA
Cook
Unclassified
East Baton Rouge, LA
Prep Cook
TopGolf
East Baton Rouge, LA
Cook
Schulte Hospitality Group
East Baton Rouge, LA
Line Cook
Texas Roadhouse
East Baton Rouge, LA
Cook
Crestline Hotels & Resorts
East Baton Rouge, LA
Line Associate
La Madeleine
East Baton Rouge, LA
COOK (FULL AND PART TIME) at LSU
Babson College
East Baton Rouge, LA
Saute Associate
La Madeleine
East Baton Rouge, LA
Kitchen Cook
Unclassified
East Baton Rouge, LA
Cook, PT
Marcus Theatres
East Baton Rouge, LA
Team Leader
Unclassified
East Baton Rouge, LA
Cook – Evening & Late Night Shift
Raising Cane's
East Baton Rouge, LA
Cocinero – Turno de tarde y noche
Raising Cane's
East Baton Rouge, LA
Cook – Morning & Lunch Shift
Raising Cane's
East Baton Rouge, LA
Team Member
Unclassified
East Baton Rouge, LA
Latest Jobs in East Baton Rouge
Salary Information & Job Trends In this Region
Cooks in East Baton Rouge, Louisiana, are essential in crafting diverse culinary experiences that reflect the region's rich flavors. - Entry-level Line Cook salaries range from $22,000 to $28,000 per year - Mid-career Sous Chef salaries range from $35,000 to $50,000 per year - Senior Executive Chef salaries range from $55,000 to $80,000 per year The role of the cook in East Baton Rouge has deep roots tied to the southern culinary tradition, heavily influenced by French, Spanish, and African cuisines. Over the years, cooking in East Baton Rouge has evolved from simple, rustic dishes to incorporate a wider array of techniques and ingredients, reflecting global influences while maintaining a distinct southern identity. Current trends for cooks in East Baton Rouge include farm-to-table dining, fusion cuisine, and an increased focus on sustainable cooking practices and local sourcing.
