Find & Apply For Cook Jobs In Terrebonne, Louisiana
Cook jobs in Terrebonne, Louisiana require preparing and cooking food, maintaining a clean work area, following recipes, and ensuring food safety standards are met. Cooks must work efficiently in a fast-paced environment, communicate effectively with team members, and be able to multitask. Experience in a professional kitchen is preferred. Below you can find different Cook positions in Terrebonne, Louisiana.
Jobs in Terrebonne
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Latest Jobs in Terrebonne
Salary Information & Job Trends In this Region
The Cook in Terrebonne, Louisiana, plays a crucial role in preparing delicious meals for patrons. - Entry-level Cook salaries range from $20,000 to $30,000 per year - Mid-career Sous Chef salaries range from $30,000 to $40,000 per year - Senior-level Head Chef salaries range from $40,000 to $60,000 per year The history of cooking in Terrebonne, Louisiana, is deeply rooted in Cajun and Creole traditions, with influences from French, Spanish, and African cuisines. Over time, cooking in Terrebonne has evolved to incorporate modern techniques and ingredients while still honoring the region's rich culinary heritage. Current trends in cooking in Terrebonne include farm-to-table sourcing, sustainable practices, and innovative fusion dishes that showcase the diversity of flavors in the area.
