Cook Position Available In Berkshire, Massachusetts
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Job Description
Cooks provide assistance to the Food Service Director in planning,organizing, developing and directing the comprehensive operation of thedietary department. This position is responsible for training andsupervising production and kitchen personnel. Prepares and portionsvarious food items with the highest of quality. Wraps, labels and datesprepared food items for storage. Receives, stores and rotates suppliesas delivered. Prepares meals in accordance with planned menus. Checksfood storage areas on a daily basis to ensure proper food rotation.
Responsible for general and assigned sanitation duties in the kitchenand dining areas in conformance with sanitary, health and safetyregulations. [For additional information and to apply to this and otherpositions at Kimball Farms Nursing Care Center, please clickhere.](https://recruiting.ultipro.com/BER1002BHCS/JobBoard/2ed5263f-f897-4ca2-97c3-c62c3548d0d8/?q=&o=postedDateDesc){target=”blank”rel=”noopener noreferrer”}