Cook – Montello Manor Position Available In Androscoggin, Maine
Tallo's Job Summary: Cook at Montello Manor is responsible for reviewing menus, preparing and cooking a variety of foods, ensuring special diet trays are correct, and maintaining kitchen cleanliness. The role also involves coordinating with other departments, standardizing work methods, and ensuring meal supplies are available. Two years of related food service experience and Serv Safe certification are required. Leadership skills may be needed for supervising staff. Benefits include flexible shifts, full benefits for full-time employees, paid time off, and opportunities for growth in healthcare and food services.
Job Description
Cook Job Summary Responsibilities and duties include but not limited to: + Review menus prior to preparation of food + Inspect special diet trays to assure they are correct + Preparation, cooking, and service of a variety of foods + General cleaning up of kitchen + Dispose of food and waste in accordance with established policies + Coordinate dietary service with other departments as necessary + Assist in standardizing the methods in which work will be accomplished + Assure that food and supplies for the meal are readily available
Requirements:
Experience:
Two years related food service experience-Serv Safe certification required.
Leadership:
Position may need leadership skills and experience, if supervising staff Excellent communications skills, written and verbal As a member of the First Atlantic Healthcare family you will benefit from: + Flexible Shifts + Full time employees have access to full benefits; medical, dental, vision, and disability + Flexible savings account, including medical and dependent care + Paid Time Off available to all employees + A great place to grow in health care and the food services field
