Line Cook Position Available In Androscoggin, Maine
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Job Description
⚐ ⚑ ⚑ Line Cook (Lewiston) compensation: 23-25 employment type: experience level: mid level job title: Line Cook We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for food preparation and a strong commitment to delivering high-quality dishes in a fast-paced environment. As a Line Cook, you will play a crucial role in ensuring that our kitchen operates smoothly and efficiently, contributing to the overall dining experience of our guests.
Duties:
- Prepare and cook menu items according to established recipes and standards.
- Maintain cleanliness and organization of the kitchen workspace, including all cooking equipment.
- Assist in the preparation of ingredients, including chopping, slicing, and marinating.
- Ensure proper food handling and sanitation practices are followed at all times.
- Collaborate with other kitchen staff to ensure timely service during peak hours.
- Participate in catering events as required, providing exceptional food service to clients.
- Stay updated on culinary trends and techniques to enhance menu offerings.
Experience:
- Previous experience as a Line Cook or in a similar role within the restaurant or food service industry is preferred.
- Strong knife skills and proficiency in various cooking techniques are essential.
- Familiarity with dietary department guidelines is a plus.
- Ability to work effectively under pressure while maintaining attention to detail.
- A passion for culinary arts and a willingness to learn new skills in food preparation and handling.
Join our team and contribute your culinary expertise while growing your career in a dynamic kitchen environment!
Benefits:
- Employee discount
- Flexible schedule
- Paid time off Call Floyd at 207-618-2085 Principals only.
Recruiters, please don’t contact this job poster.
post id:
7869753466 ♥ [ ]