Breakfast Cook Position Available In York, Maine
Tallo's Job Summary: We are seeking a professional Breakfast Cook to join our team at the Alouette Beach Cafe located at the Alouette Beach Resort in Old Orchard Beach. This Part Time position offers advancement opportunities for the right candidate. Responsibilities include food preparation, customer service, menu planning, inventory management, and maintaining cleanliness. Requirements include 6 months of related experience, onsite availability, kitchen safety knowledge, teamwork skills, and the ability to follow instructions accurately. Skills needed include cooking experience, knowledge of cooking techniques, familiarity with kitchen equipment, attention to detail, and time management. If you are motivated and enthusiastic about starting a career in the food & beverage industry, apply now.
Job Description
un ⚐ ⚑ ⚑ Breakfast Cook (Old Orchard Beach) Alouette Beach Resort 91 East Grand Ave compensation: Starts at $19 + hr employment type: experience level: entry level job title: Breakfast Cook Job Description We are seeking a professional Breakfast Cook to join our team at the Alouette Beach Cafe. This position is located at the Alouette Beach Resort in Old Orchard Beach. This is a Part Time position with advancement opportunities for the right candidate. This role requires an individual who is detail-oriented, proactive, and committed to upholding our high standards of guest satisfaction, cleanliness, and excellent service.
Responsibilities:
- Prepare and cook food items according to recipes and quality standards
- Handle customer inquiries, complaints, and resolve any issues in a timely manner
- Assist with menu planning and development
- Ensure all food is prepared in a timely manner and meets food safety regulations
- Monitor and maintain inventory levels of ingredients and supplies
- Collaborate with other kitchen staff to ensure smooth operations
- Clean and sanitize work areas, utensils, and equipment
Requirements:
- 6 months or more of experience in a related position
- Must be able to work onsite at the hotel location
- Knowledge of kitchen and restaurant safety and emergency procedures
- Ability to work well with others (i.e. interacts appropriately with guests and staff)
- Ability to follow instructions, complete tasks safely and efficiently, and communicate effectively
- Ability to maintain speed in meal production while ensuring high quality food
- ServSafe Certification a plus but we are willing to pay for it
Skills:
- Proven experience as a cook or similar role
- Knowledge of various cooking techniques and methods
- Familiarity with kitchen equipment and utensils
- Ability to follow recipes and instructions accurately
- Strong attention to detail and organizational skills
- Excellent time management skills If you are a motivated and enthusiastic individual looking to kickstart your career in the food & beverage industry, apply now.
Principals only. Recruiters, please don’t contact this job poster.
post id:
7840059672 updated: ♥ [ ]
