Find & Apply For Cook Jobs In Bertie, North Carolina
Cook jobs in Bertie, North Carolina involve preparing and cooking food in a kitchen setting. Responsibilities include following recipes, maintaining cleanliness, and ensuring food safety standards. Cooks must have experience working in a fast-paced environment and be able to work well under pressure. Below you can find different Cook positions in Bertie, North Carolina.
Jobs in Bertie
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Latest Jobs in Bertie
Salary Information & Job Trends In this Region
The Cook in Bertie, North Carolina plays a crucial role in preparing and serving food in various establishments. - Entry-level Line Cook salaries range from $20,000 to $25,000 per year - Mid-career Sous Chef salaries range from $35,000 to $45,000 per year - Senior-level Executive Chef salaries range from $50,000 to $70,000 per year The history of cooking in Bertie, North Carolina dates back to traditional Southern cuisine, influenced by African, Native American, and European culinary traditions. Over the years, the role of a Cook has evolved from simple meal preparation to a skilled profession that requires knowledge of various cooking techniques, ingredients, and dietary restrictions. Current trends in the culinary industry in Bertie, North Carolina include farm-to-table sourcing, sustainable cooking practices, and innovative fusion cuisine that blends different cultural flavors.
