Line Cook-Downtown Position Available In Buncombe, North Carolina
Tallo's Job Summary: Early Girl Eatery in Downtown Asheville is seeking a Line Cook who is passionate about Farm to Table dining. This entry-level position offers competitive wages, benefits, career growth opportunities, and a positive work environment. The role involves accurately cooking a variety of food products, maintaining cleanliness, and following management instructions. Join our team for a stable career in a nationally recognized restaurant with a focus on local, organic, and fresh ingredients.
Job Description
⚐ ⚑ ⚑ Line Cook-Downtown (Asheville)
EARLY GIRL EATERY
‹ image 1 of 1 › 8 Wall St compensation: DOE employment type: experience level: entry level job title: Line Cook Line Cook Early Girl Eatery is looking for a line cook who is passionate about Farm to Table, reliable, self-motivated, has a positive attitude, and likes working on a team in a fast-paced environment.
Some of the perks:
Competitive wages depending on experience! No nights! Casual attire! Free meals! Closed Thanksgiving, Christmas, and Easter and close early several times per year! Schedule flexibility! Benefits including health, dental, vision, life, accident, + more! Career growth opportunities! About us If a stable career in a growing business is what you’re looking for, apply today! At Early Girl Eatery, we work hard and play hard! During the pandemic, we kept everyone at their preferred part-time or full-time work schedule, did scheduled performance reviews, and gave raises three times. We follow a predictive schedule – our schedules are posted at least two weeks out. We offer shift meal discounts, a Direct Primary Care doctor plan for $16.16 a paycheck (Lantern Health), health, dental, vision, and accident insurance, plus a real opportunity for upward mobility. Early Girl celebrated 20 years in October 2021 and is a nationally recognized restaurant. We have been featured in many magazines and TV shows. We have a focus on Local, Organic, Seasonal, and Fresh (over frozen) food with vegetarian/vegan and gluten friendly options. Position Summary Accurately and efficiently cook meats, fish, vegetables, and other hot food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Maintain clean, safe, sanitary work stations. Perform any and all other duties as instructed by management. Principals only. Recruiters, please don’t contact this job poster.
post id:
7856638888 ♥ [ ]
