Cook Position Available In Henderson, North Carolina
Tallo's Job Summary: The Cook position at Pardee UNC Health Care in Hendersonville, NC is a full-time role that involves preparing hot foods for patients, residents, and cafeteria visitors. The responsibilities include following HACCP standards, using standardized recipes, and ensuring dietary restrictions are met. Qualifications include a high school diploma and two years of commercial food preparation experience.
Job Description
Cook Job ID:
171712
Location:
Hendersonville, NC
Facility/Division:
Pardee UNC Health Care
Status:
Full Time
Shift:
Variable Job Description Description Become part of an inclusive organization with over 40,000 teammates, whose mission is to improve the health and well-being of the unique communities we serve.
Summary:
The Cook prepares hot foods for patients, residents, cafeteria visitors, and Adult Day Health participants utilizing HACCP standards, standardized recipes, and appropriate dietary restrictions and following regulatory agency standards.
Responsibilities:
- Prepares all hot and cold food for all service areas according to appropriate menus using standardized, approved recipes.
- Packages and stores prepared meals and ingredients according to foodservice safety standards.
- Organizes, cleans and sanitizes work area for effective, safe use.
- Produces food with a minimum of waste of resources, including time or ingredients.
PARDEE Other information:
Qualifications Required - High school diploma or equivalent
- Two (2) years of experience working in a commercial food preparation setting
Preferred - Experience working in a a cafeteria or other institutional foodservice setting
01.
5605.6500
Job Details Legal Employer:
Pardee –
HCHC Entity:
Pardee UNC Health Care Organization Unit:
Dietary Services Work Type:
Full Time Standard Hours Per Week:
40.00
Work Assignment Type:
Onsite Work Schedule:
Variable Location of Job:
PARDEEHOSP
Exempt From Overtime:
Exempt:
No
