cook Position Available In Wake, North Carolina

• Job Title:

  Cook

• Location:

  Terrabella Fuquay Varina Assisted Living and Memory Care

• Position Type:

  Part time

• Reports to:
• Head Chef/Kitchen Manager

• Job Summary:

• We are seeking a passionate and skilled Cook to join our culinary team. The ideal candidate will have a solid understanding of food preparation, cooking techniques, and kitchen operations, with a commitment to delivering exceptional dining experiences in a fast-paced environment. As a Cook, you will contribute to meal preparation, menu development, and maintaining a clean and organized kitchen.

• Key Responsibilities:

• Prepare and cook a variety of dishes according to established recipes, portion sizes, and presentation standards.
• Collaborate with the Head Chef and kitchen staff in menu planning and recipe development.
• Maintain high standards of food quality, taste, and presentation.
• Ensure all food is prepared in a timely manner to meet service deadlines.
• Assist with inventory management, including ordering supplies, receiving shipments, and monitoring stock levels.
• Adhere to all food safety and sanitation guidelines, including proper handling and storage of food items.
• Clean and maintain kitchen equipment, utensils, and work areas to ensure a safe and efficient working environment.
• Monitor and control food waste and portion sizes to minimize costs.
• Assist in training and mentoring junior kitchen staff as needed.
• Stay updated on culinary trends and techniques to continuously improve skills.

• Qualifications:

• Previous experience as a Cook in a restaurant or commercial kitchen environment.
• Culinary certification or degree from an accredited culinary school preferred.
• Strong knowledge of food safety and sanitation standards.
• Ability to work in a fast-paced environment and manage multiple tasks efficiently.
• Good communication skills and a positive team-oriented attitude.
• Flexibility to work various shifts, including evenings, weekends, and holidays.
• Physical stamina and the ability to stand for long periods, lift heavy items, and work in a hot environment.

• Benefits:

• [List any benefits offered, e.g., health insurance, paid time off, employee discounts, etc.]
• Opportunities for career advancement and professional development.
• A dynamic and supportive work environment with a passion for great food. If you are a dedicated culinary professional looking to take your career to the next level, we would love to hear from you! Please submit your resume and a cover letter detailing your experience and culinary philosophy.

• Application Deadline:

• [Insert Deadline]
• [Company Name] is an equal opportunity employer and values diversity in our workforce. We encourage all qualified candidates to apply.

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