Line Cook – Morning Shifts Breakfast/Lunch Position Available In Wake, North Carolina
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Job Description
Line Cook
- Morning Shifts Breakfast/Lunch Chanticleer Cafe & Bakery Cary, NC Line Cook
- Morning Shift
- Breakfast/Lunch We are hiring line cooks to prep, cook and plate for morning shifts.
Duties and Responsibilities:
Prepare a variety of dishes such as sandwiches and salads to order. Follow proper plate presentation and set up for all dishes. Handle, store and rotate all products properly. Portion food products prior to cooking according to standard portion sizes and recipe specifications. Understand and comply consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures. Stock and maintain sufficient levels of food products at line stations to assure a smooth service period. Maintains a clean and sanitary work station. Assists in food prep assignments. Be familiar with a variety of cooking methods and be comfortable working with cooking equipment. Have good knife skills. Opens / Closes the kitchen properly and follows the opening / closing checklist for kitchen stations.
Qualifications:
A minimum of 1 year of experience in kitchen preparation and cooking. At least 6 months experience in a similar capacity. Be available for shifts starting as early as 6:00 am Be able to reach, bend, stoop and frequently lift up to 50 pounds. Be able to work in a standing position for long periods of time, in an environment that could be warm/humid. Have a positive attitude. Be well organized and clean working. Have good communication skills, work well with others and be able to follow instruction. Fully understand and comply with all health and safety regulations’ ‘
Work Remotely No Job Type:
Full-time Pay:
From $15.50 per hour
Benefits:
401(k) matching Employee discount Paid training
Shift:
Day shift Morning shift
Work Location:
In person