Cook Helper Position Available In Grafton, New Hampshire

Position range in Grafton County $27k – $37k Per Year Cook Helper
Dartmouth College

Occupation:

Food Preparation Workers

Location:

Hanover, NH – 03755
Positions available: 1
Job #: 3360430

Source:

Inside Higher Ed | Dartmouth College

Posted:

6/16/2025

Web Site:

www.insidehighered.com

Job Type:

Full Time (30 Hours or More) Job Requirements and Properties Job Requirements and Properties Work Onsite
Full Time Schedule
Full Time
Job Description Help for Partial Job Description. Job Description Help for Partial Job Description.

Job Details Posting date:

04/21/2025

Open Until Filled:

Yes Position Number:

1000271

Position Title:

Cook Helper Hiring Range Minimum:

$23.18/hr.

Hiring Range Maximum:

$23.18/hr.

Union Type:

SEIU SEIU

Level:

A FLSA Status:

Non-Exempt Employment Category:

Regular Full Time Scheduled Months per

Year:

12 Scheduled Hours per

Week:

40

Schedule:

Monday-Thursday 6am to 2:30pm, Friday 6:30am to 3pm. Saturday and Sunday off.

Location of Position:

Hanover NH Remote Work Eligibility?: Onsite only Is this a term position?: No If yes, length of term in months.: NA Is this a grant funded position?:

No Position Purpose:

Under close supervision, assists with the preparation of food items regularly listed on the daily menu in the dining facilities and for catered functions. Works in any general cooking area where needed, e.g. grill station, breakfast, salad room, bakery shop, routine catered orders, etc. Receives on-the-job training in general food service and sanitation procedures and in proper use and cleaning of kitchen equipment and machinery. Additional Information Help for Additional Information. Additional Information Help for Additional Information. Required Qualifications –

Education and Yrs Exp:

High School or equivalency Required Qualifications –

Skills, Knowledge and Abilities:

• Six months of relevant experience in food preparation; or the equivalent.
• Food service experience in an institutional establishment is preferred.

Preferred Qualifications:

Preferred Qualifications

• Basic understanding of cleanliness procedures and general sanitation regulations.
• Familiarity with standard cooking methods and procedures.
• Willingness to assist with catering events.
• Ability to read, understand and follow recipes.
• Ability to perform basic math and measurements.
• Good interpersonal and communication skills and ability to follow customer relations policies and procedures.
• Ability to lift and carry objects weighing up to 50 pounds.
• Ability to work varied shifts and required overtime due to catering demands. Must be able to work two Saturdays/year.
• Commitment to diversity and to serving the needs of a diverse community.

Department Contact for

Recruitment Inquiries:

Campus Services HR Department Contact Phone Number:

603-646-3561 Department Contact for

Cover Letter and Title:

Amelia Heidenreich Equal Opportunity Employer:

Dartmouth College is an equal opportunity/affirmative action employer with a strong commitment to diversity and inclusion. We prohibit discrimination on the basis of race, color, religion, sex, age, national origin, sexual orientation, gender identity or expression, disability, veteran