Line Cook Position Available In New York, New York

Line Cook
Fedora
239 West 4th Street, New York, The Empire State
Full Time • Hourly ($23.00 – $24.00)

Expires:

Jul 17, 2025 141 people viewed
Required Years of Experience 2 years Job Details Line Cook 239 West 4th St, New York, NY Full Time • Hourly ($23.00-$24.00) Required Years of Experience 2 years Job Details Fedora is looking for a motivated, curious, and dedicated cook to join our kitchen roster. We are a small team looking to add talent to our tight knit crew. The ideal candidate will be someone with a solid cooking background that is eager to learn and develop their skills in a busy neighborhood restaurant. Role Description Line cook candidates will assist the Executive Chef and Sous Chef with the running of the kitchen. This candidate will be able to work well under pressure, execute a range of daily tasks; ensure the kitchen produces exemplary food while simultaneously fostering a healthy, happy work environment. Tight, focused, ingredient-driven menu pairing with an extensive natural wine list in a small but lively location in the West Village.

Schedule Requirement:

Full time, 5 days per week with 2 consecutive days off. Key Responsibilities Produce consistent, quality dishes in a fast-paced environment
Provide a positive influence to the team and coverage or assistance to all stations as needed
Work well under pressure while also creating a welcoming work environment that increases staff morale
Ability to multitask, watch wastage, cooking temps and quality to reduce additional costs
Maintain cleanliness and sanitary standards throughout the facility in compliance with DOH standards
Maintain a safe environment for all Team Members. Desired Experience` Passionate, positive person excited to continue growth of an aspirational food program with a tight-knit, fun team.
2+ years of culinary experience in a full-service kitchen
Excellent knife skills, plating techniques, and attention to aesthetics and detail
New York City Food Handler Certificate or willingness to obtain Compensation Starting $23-24/hr based on experience with room for growth
Medical, dental and vision insurance with employer contribution
Staff events & fun outings focused on food and/or wine

Compensation Details Compensation:

Hourly ($23.00-$24.00)

Benefits & Perks:

Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Dining Discounts Required Skills Solid Cooking Background Teamwork Ability to work well under pressure Creativity Experience Working in a Fast Paced Environment Adaptability Positive Influence on

Team Stress Management Compensation Details Compensation:

Hourly ($23.00 – $24.00)

Benefits & Perks:

Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Dining Discounts Required Skills Strong Communication Skills Time Management Problem Solving Skills Attention to Detail Ability to follow instructions Collaboration skills Willingness to Learn Culinary Creativity