Prep/Line Cook Position Available In Armstrong, Pennsylvania
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Job Description
Prep/Line Cook 3.4 3.4 out of 5 stars Freeport, PA 16229 Our restaurant is looking for a professional Line/Prep Cook who can help prepare meals as per our standard recipes. The successful candidate will be responsible for creating meal portions, cleaning food, cooking meals and keeping a sanitized work area. We are seeking an individual who has experience in the food service industry and is committed to impeccable food presentation and garnishing, which is important for impressing our guests and creating repeat business. Duties include but not limited to: Prepare basic components of each dish on our menu using our proven recipes Memorize and utilize our serving portion sizes and all basic meal prep procedures used in the kitchen Ensure that the kitchen, all food prep areas and all food storage areas meet restaurant cleaning standards Proper cleanup and washing dishes as required Work with team of cooks to do portion prep work for other shifts when needed Monitor product freshness and rotate out old product based on a schedule created by the restaurant Maintain inventory of both critical items and dry goods as required
Job Requirements:
Cooking experience High school diploma/GED required Ability to work on your feet for eight hours or more a day High level of professionalism Comfortable working with a team in a fast-paced kitchen environment Excellent verbal communication and organization skills Must be able to lift at least 40 pounds at a time on a regular basis
Job Type:
Part-time Pay:
$12.00 – $18.00 per hour
Shift:
10 hour shift 8 hour shift Day shift Evening shift
Work Location:
In person