Diet Cook (FT) Position Available In Lebanon, Pennsylvania

Diet Cook (FT) 2.7 2.7 out of 5 stars 590 S 5th Ave, Lebanon, PA 17042 Cedar Haven Healthcare Center of Lebanon, PA is seeking to hire a full-time (5:30am to 1:30pm) diet cook to prepare and serve food at our facility. We are looking for a passionate, knowledgeable cook who would enjoy a rewarding experience providing delicious food to our residents. With the recent updates and renovations that have taken place at Cedar Haven this last year, now is a great time to join our team!

ABOUT CEDAR HAVEN HEALTHCARE CENTER

Serving people with excellence is our passion and we have been taking care of the Lebanon area for over 50 years. We are constantly looking for new ways to improve the quality of life for our residents and make meaningful personal connections with them every day. We have a proven track record for providing the best and most compassionate care to our residents. Serves food including texture modified and therapeutic diets according to the facility menu. Prepares food in accordance with current applicable federal, state, and local standards, guidelines and regulations, in line with our established policies and procedures, and, as may be directed by the Dining Services Director or Chef, to ensure that quality food service is provided at all times. Assists in assuring proper receiving, storage, preparation, serving, sanitation, and cleaning procedures are followed. Must assist dietary aides as necessary and directs other employees with approval and in the absence of the Dining Services Director. Strives to improve the quality of life for our residents by preparing a healthy menu of enjoyable meals with excellence. Qualifications A high school diploma or equivalent is required. Specialized training in food service is desirable. May be required to successfully complete an approved sanitation and safety course. Ability to read, speak and understand English, follow directions, and complete tasks. Ability to follow time schedules for meal preparation and serving. Maintains a neat, clean, well-groomed appearance. Dependable, with experience working in facilities utilizing quantity food production methods. General knowledge and understanding of nutrition. Ability to read and accurately apply requirements of food tray cards. Ability to maintain records and complete reports as required. Written and oral communication skills. Knowledge of quantity food production and serving techniques, food safety/sanitation requirements and procedures.

Additional Requirements:

Must be able to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, stand, sit, bend, and walk for extended periods of time. Must be able to work around food and cleaning products. HOURS Full-time Diet Cook is scheduled to work from 5:30 am to 1:30 pm, including every other weekend, and every other holiday.

ARE YOU READY TO JOIN OUR TEAM?

We understand your time is valuable and that is why we have a quick and easy application process. If you feel that you would be right for this Housekeeper position in our Housekeeping Department, please fill out our initial online application . We look forward to meeting you!