Line cook Position Available In Westmoreland, Pennsylvania

Line cook 3.4 3.4 out of 5 stars 200 West Dr, Greensburg, PA 15601 Job Summary We are seeking a skilled and passionate Line Cook to join our culinary team. The ideal candidate will have experience in the restaurant or food industry and possess a strong understanding of food preparation and safety practices. As a Line Cook, you will play a vital role in delivering high-quality meals to our guests, ensuring that every dish meets our standards for taste and presentation. Responsibilities Prepare and cook menu items according to established recipes and standards. Assist in menu planning and development, contributing creative ideas for new dishes. Maintain cleanliness and organization of the kitchen, including workstations and equipment. Ensure all food safety guidelines are followed, including proper storage, handling, and sanitation practices. Collaborate with other kitchen staff to ensure timely meal preparation during service hours. Monitor inventory levels of ingredients and supplies, reporting any shortages to management. Qualifications Previous experience as a cook in a restaurant or catering environment is preferred. Strong culinary skills with knowledge of various cooking techniques and methods. Familiarity with food safety regulations and best practices in food handling. Ability to work efficiently in a fast-paced kitchen environment while maintaining attention to detail. Excellent communication skills and ability to work as part of a team. Flexibility to work various shifts, including evenings and weekends as required. Join our team and be part of an exciting culinary environment where your skills can shine!

Job Types:

Full-time, Part-time Pay:

$15.00 – $17.00 per hour

Benefits:

Employee discount Flexible schedule

Shift:

Day shift Evening shift Morning shift Night shift

Work Location:

In person