Line Cook Position Available In Bristol, Rhode Island

Line Cook 3.4 3.4 out of 5 stars 279 Water Street, Warren, RI 02885 Looking for Part time and Full time cooks to add to our team! Chomp Kitchen and Drinks is an award winning burger, sandwich, and craft beer restaurant with locations in Warren and Providence and we are opening a third location in Newport, RI this Spring. Chomp Kitchen and Drinks is seeking skilled line cooks to add to our culinary team. Prior experience working in a high volume, fast paced kitchen as well as cooking burgers to temperature on a griddle is preferred. Cooking in a scratch kitchen is looked upon favorably. However the right attitude and work ethic can overcome any lack of experience! What You Bring to the Table Maintain an understanding of the proper steps of service. Consistently execute them with efficiency and grace while multitasking and maintaining a sense of urgency throughout service Demonstrate knowledge of all menu items (ingredients, spec, build) Act as part of the team to maintain the high standards of cleanliness and appearance throughout all areas of the kitchen both before, during and after service Maintain a good working relationship with others by promoting teamwork and fostering a harmonious working atmosphere We offer full benefits to qualifying employees (30 hours per week) with employer contribution. Health, dental, and vision plus many other supplemental benefits through our provider. Other perks include; We have a cleaning crew that comes in post service during spring/summer so no late night scrubbing. Cook and go home. 2 weeks pto yearly as well as sick time Hiring bonus after 90

Days Job Types:

Full-time, Part-time We are an equal opportunity employer and value diversity and inclusion at our company. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status

Benefit Conditions:

Waiting period applies This Company Describes Its Culture as: Detail-oriented

• quality and precision-focused Innovative
• innovative and risk-taking Outcome-oriented
• results-focused with strong performance culture Stable
• traditional, stable, strong processes People-oriented
• supportive and fairness-focused Team-oriented
• cooperative and collaborative

COVID-19

Precaution(s): Sanitizing, disinfecting, or cleaning procedures in place

Pay Frequency:

Weekly Typical end time: 10PM Typical start time: 2

PM This Job Is:

Open to applicants under 18 years old, provided it is legally allowed for the job and location Open to applicants who do not have a high school diploma/GED A “Fair Chance” job (you or the employer follow Fair Chance hiring practices when performing background checks) A good fit for applicants with gaps in their resume, or who have been out of the workforce for the past 6 months or more A good job for someone just entering the workforce or returning to the workforce with limited experience and education Open to applicants who do not have a college diploma

Work Remotely No Job Types:

Full-time, Part-time Pay:

$20.00

• $22.

00 per hour

Benefits:

401(k) Dental insurance Employee discount Flexible schedule Health insurance Paid sick time Paid time off Referral program Vision insurance

Shift:

10 hour shift 8 hour shift Day shift Evening shift Morning shift

Experience:

linecook: 1 year (Preferred)

Work Location:

Multiple locations