The Trap Smithfield, Line Cooks Position Available In Providence, Rhode Island

The Trap Smithfield, Line Cooks 2.2 2.2 out of 5 stars 10 Smith Avenue, Greenville, RI 02828 Line Cooks, Dish, Expo – The Trap

SMITHFIELD

(FT or PT) As part of the Martucci Group of restaurants, we offer potential to learn and build a career in a rapidly growing Family Hospitality company with multiple RI locations. Reporting to Executive/Sous Chef, Line Cooks are expected to:. Review prep lists, check daily pars, maintain pars as necessary Execute seasonal and special menu items What we look for: Experience working the line on grill, saute, fry or pantry stations Upscale saute skills highly valuable High volume experience Banquet/Catering experience a plus What we offer: Competitive Hourly Pay Rate (based on experience) Great TEAM atmosphere from management on down Promotes from within culture Medical Insurance for FT employees

Job Types:

Full-time, Part-time Pay:

$16.00 – $20.00 per hour

Benefits:

Employee discount Flexible schedule Health insurance Referral program

Shift:

10 hour shift 12 hour shift 8 hour shift Day shift Evening shift Morning shift Night shift

Experience:

Culinary:

1 year (Preferred)

Work Location:

In person