Lead Line Cook Position Available In Aiken, South Carolina
Tallo's Job Summary: We are seeking a Lead Line Cook at Park Avenue Oyster Bar & Grill in Aiken, SC. This full-time position requires 3 years of experience and offers hourly compensation based on experience. The ideal candidate will have expertise in various kitchen positions, butchery, preparations, sauces, sauté, grill, and plating. If you are looking to grow with a successful restaurant, please submit your resume for review.
Job Description
Lead Line Cook
Park Avenue Oyster Bar & Grill
224 Park Avenue Southwest, Aiken, SC
Full Time • Hourly (Based on Experience)
Expires:
May 26, 2025 Be an early applicant
Required Years of Experience 3 years Job Details
We are in search of a lead line cook, someone who can perform under pressure in a high volume establishment and lead a team effectively. This position requires experience in all positions on the line/brigade and will be an integral part of kitchen. Must have experience in butchery, all preparations, sauces, sauté, grill and plating. Works closely with both Sous and Executive Chefs. Responsible for breakdown and clean up and managing closings on occasion. We are a 3 year old restaurant that has major growth each year and we are looking for someone to grow with us. If you desire to be part of a happy, sustainable, fresh establishment please submit your resume for review. We believe in growth in our organization and our employees and strive to provide the best environment to do so! schedule an interview today.
Compensation Details Compensation:
Hourly (Based on Experience)
Benefits & Perks:
dining benefits for all employees Required Skills Fish Cookery Seafood Preparation Oyster Shucking Oysters Knowledge Neat and Clean Appearance Maintaining a Clean Work Area Local Sanitation Regulations Knowledge Time Management Gallery
