Child Development Center Cook Position Available In York, South Carolina

Child Development Center Cook

Salary
$23,253.00•$43,026.00 Annually
Location York County, SC
Job Type
FTE•Full-Time
Job Number
172951
Agency
York Technical College
Opening Date
04/21/2025
Closing Date
5/18/2025 11:59 PM Eastern

Class Code:

KB10

Position Number:

143583

Normal Work Schedule:

Other
Normal Work Schedule (Other):
Monday•Friday (8:00•5:00)
Pay Band
Band 2
Opening Date
03/24/2025
EEO Statement
Equal Opportunity Employer

Agency Specific Application Procedures:

Please apply online, taking care to complete the state application with all work history and education. Incomplete applications will be disqualified and will not be reviewed to determine if an applicant has met the qualifications for the position. Supplemental questions are considered part of your official application.
Veteran Preference Statement
South Carolina is making our Veterans a priority for employment in state agencies and institutions.

DESCRIPTION

BENEFITS
QUESTIONS
Job Responsibilities
York Technical College, a member of the South Carolina Technical and Comprehensive Education System, is a public, two-year institution of higher education that offers a variety of associate degrees, diplomas, and certificates. Through maximizing student success, the College seeks to contribute to the economic growth and development of York, Lancaster, and Chester counties and of the State. The Child Development Center Cook performs the following functions: Provides quality standards in menu planning for the Child Development Center, ensuring consideration of children’s food allergies and dietary needs. Provides food service to support family style dining to include preparing snacks and lunch each day of operations.
Develops the food service procurement plan and maintains inventory of food, supplies, and equipment. Maintains detailed records of ingredients for all food items purchased, ensuring compliance with allergy and dietary needs. Ensures food service operates within the allocated food budget. Submits requests for needed equipment with estimated costs and possible vendors. Maintains and enforces sanitation and safety conditions in the kitchen and storage areas.
Performs other duties as required, including housekeeping tasks.
Minimum and Additional Requirements
A high school diploma and at least one year of related experience in quantity and quality cooking.
Preferred Qualifications
Knowledge of the procurement, storage, preparation, distribution and serving of food products. Knowledge of dietetic principles involved in planning and reviewing menus for nutritional adequacy, dietary balance and attractiveness of prepared food products. Ability to maintain food service records and prepare written reports.
Additional Comments
Applicants indicating degree(s) on the application are required to provide unofficial copies of transcripts in the application process and official transcript upon hire. Employer
State of South Carolina
Agency
York Technical College
Address
452 S. Anderson Road
Rock Hill, South Carolina, 29730
Phone
803-327-8037
THE

LANGUAGE USED IN THIS DOCUMENT DOES NOT CREATE AN EMPLOYMENT CONTRACT BETWEEN THE EMPLOYEE AND THE AGENCY. THIS DOCUMENT DOES NOT CREATE ANY CONTRACTUAL RIGHTS OR ENTITLEMENTS. THE AGENCY RESERVES THE RIGHT TO REVISE THE CONTENT OF THIS DOCUMENT, IN WHOLE OR IN PART. NO PROMISES OR ASSURANCES, WHETHER WRITTEN OR ORAL, WHICH ARE CONTRARY TO OR INCONSISTENT WITH THE TERMS OF THIS PARAGRAPH CREATE ANY CONTRACT OF EMPLOYMENT.

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