Cooks Needed~ Private Day School~ Weekday Hours Position Available In Davidson, Tennessee

Tallo's Job Summary: SAGE Dining Services® in Nashville, TN is hiring experienced Cooks for a private pre-K through 12th grade school. Offering an hourly rate starting at $17, with benefits, training, and room for career growth. Cooks work Monday to Friday, with hours ranging from 6:00 a.m. to 5:00 p.m. Catering events may require weekends. Join a team that values positive attitudes and fosters career development.

Company:
SAGE Dining Services
Salary:
$35360
JobFull-timeOnsite

Job Description

Cooks Needed~ Private Day School~ Weekday Hours
Nashville, TN

Description:

SAGE Dining Services® is seeking an experienced Cook with a passion for cooking to join our team at a private pre-K through 12th grade private school in Nashville, Tennessee. SAGE offers weekly pay, comprehensive benefits, continuous training, and room to grow your food service career! All our team members at this school interact with a smile with the students, faculty, and staff to provide exceptional dining experiences that inspire minds and foster community. This Cook will work the afternoon/evening shift.
Our ideal candidate is someone experienced working in a high-production culinary environment, preferably a school or institution. However, training will be provided, and there is room to grow your career in culinary!

Schedule:

Monday through Friday
Hours may range from 6:00 a.m. to 5:00 p.m.
Summers and school holidays off
Some catering events and weekends may be required
Hourly rate varied based on experience, starting at $17/hr

Pay Type:

$17.00 Hourly

Time Commitment:

Full/Part Time
What you’ll get:
Weekly pay.
Benefits for full-time positions: Health/Life/STD/Vision/Dental/Accident/Hospital Care/Vacation/Holiday and Personal Days.
401(k) Matching program.
Paid sick time.
Ongoing daily paid training.
Career growth opportunities.
Uniforms and shoes provided.
Generous referral program.
Team Member meal.
SAGE Perks Employee discount program for retailers, wireless plans, movie tickets, etc.
What you’ll do:
Prepare assigned menu items in strict accordance with SAGE recipes, safety, and allergen policies that exceed our guests’ expectations.
Ensure that all food is appropriately displayed and visually appealing.
Interact positively with SAGE guests and Team Members.
Use proper food handling, storage, and sanitation techniques (HAACP).
What you’ll need:
Experience with cooking in a commercial kitchen.
Ability to understand and execute recipes and instructions in English.
Ability to interact with SAGE guests and Team Members in a professional and positive manner.
About SAGE
At SAGE, we believe in supporting our Team Members. We foster a team environment with like-minded, passionate people who love to cook. We hire people for their positive attitude and excitement to learn. When you come to SAGE, you have the ability to start at entry level and move your way up, receiving ongoing and comprehensive training along the way to continually improve your skills and expand your knowledge base. We’re not like other food service providers that may limit your career growth; we want you to thrive and take on more responsibility when you’re ready. More than 60% of our Managers are promoted from within because we value our Team Members’ contributions and believe in supporting their development. Because we serve schools and colleges across North America, there’s also flexibility to transfer to other venues if the need arises. There’s boundless possibilities with SAGE!

GROW . . .CREATE . . . COLLABORATE

This job advertisement should not be misconstrued as an offer of employment or a comprehensive listing of position responsibilities/ expectations.

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