Find & Apply For Cook Jobs In Jefferson, Tennessee
Cook jobs in Jefferson, Tennessee require preparing and cooking food, following recipes, maintaining a clean workspace, and ensuring food safety standards. Cooks must have experience working in a kitchen, be able to work in a fast-paced environment, and have knowledge of proper food handling techniques. Below you can find different Cook positions in Jefferson, Tennessee.
Jobs in Jefferson
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Latest Jobs in Jefferson
Salary Information & Job Trends In this Region
The Cook in Jefferson, Tennessee plays a vital role in preparing and serving delicious meals to customers. - Entry-level Cook salaries range from $20,000 to $30,000 per year - Mid-career Sous Chef salaries range from $30,000 to $40,000 per year - Senior Executive Chef salaries range from $50,000 to $70,000 per year The history of cooking in Jefferson, Tennessee dates back to the early settlers who brought their traditional recipes and cooking techniques to the region. The evolution of cooking in Jefferson, Tennessee has seen a shift towards farm-to-table practices, incorporating locally sourced ingredients and focusing on sustainability. Current trends in cooking in Jefferson, Tennessee include a fusion of global flavors, emphasis on healthy cooking methods, and the rise of food trucks and pop-up dining experiences.
