Find & Apply For Cook Jobs In Rhea, Tennessee
Cook jobs in Rhea, Tennessee involve preparing and cooking food in a professional kitchen setting. Responsibilities include following recipes, maintaining a clean work area, and ensuring food safety standards are met. Cooks may also assist with food preparation and inventory management. Experience in a kitchen environment is typically required. Below you can find different Cook positions in Rhea, Tennessee.
Jobs in Rhea
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Latest Jobs in Rhea
Salary Information & Job Trends In this Region
The Cook in Rhea, Tennessee, plays a crucial role in preparing and serving meals in various settings such as restaurants, hotels, and healthcare facilities. - Entry-level Cook salaries range from $20,000 to $30,000 per year - Mid-career Sous Chef salaries range from $30,000 to $40,000 per year - Senior Executive Chef salaries range from $50,000 to $70,000 per year The history of cooking in Rhea, Tennessee, is deeply rooted in traditional Southern cuisine, with influences from Native American, European, and African culinary traditions. As cooking techniques and ingredients have evolved over time, the role of the Cook in Rhea, Tennessee, has expanded to include a focus on farm-to-table practices, sustainable sourcing, and global flavors. Current trends in cooking in Rhea, Tennessee, include a growing interest in plant-based and vegetarian cuisines, culinary tourism, and the use of technology in kitchen operations to streamline processes and enhance efficiency.
