Dishwasher Position Available In Pinellas, Florida
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Job Description
Dishwasher Dolphin Hotel Management –
Bilmar Beach Resort Treasure Island, FL Job Details Estimated:
$26K – $28.9K a year 12 hours ago Qualifications Entry level Full Job Description Every team member of Dolphin Hotel Management has unique skills and contributes daily to improving our business and relationships with each other, our guests, and members of the local community. If you are interested in joining our dynamic team, explore the opportunities available below. At the Bilmar Beach Resort, we are committed to offering and maintaining the best accommodations and amenities to our guests. To accomplish this, we utilize our team of highly dedicated and skilled employees. On behalf of Dolphin Hotel Management, we are glad you have chosen to become a part of our team and look forward to having you become a part of a group dedicated to providing our guests with the best hospitality and service. We are second to none!
Job Summary:
To safely and efficiently maintain and orderly dishwashing area and to coordinate with fellow associates the efficient processing of dishes, silverware, glass, and cooking equipment through the dish machine or 3 compartment sinks. Store all items in the appropriate location.
Essential Job Responsibilities:
Ensure an environment in which high standards of associate service. Responsible for the cleaning dishes, silverware, glass, and cooking equipment following equipment specifications. Ensure the dishwashing equipment is inspected before use and any deficiencies are corrected before use. Ensure that the dish washing area is maintained in a clean and orderly fashion. Assist with other duties when needed. Report any maintenance or safety deficiencies in a timely manner. Comply with all safety requirements of the job and company policies. Respond to supervisor and co-worker requests within 10 minutes of the call. When not possible a supervisor should be informed. Identify damaged items and remove from use for supervisor inspection. Put the needs of the customer first while maintaining a positive attitude. Acknowledge all guests and co-workers within 15 feet and speak to them within 5 feet. Exemplify the Dolphin Hotel Management Standards of Excellence.
