Find & Apply For Dishwasher Jobs In Caddo, Louisiana
Dishwasher jobs in Caddo, Louisiana involve cleaning dishes, utensils, and kitchen equipment. Responsibilities include loading and unloading dishwashers, maintaining cleanliness in the kitchen area, and assisting kitchen staff as needed. Dishwashers must follow health and safety guidelines to ensure a clean and organized work environment. Below you can find different Dishwasher positions in Caddo, Louisiana.
Jobs in Caddo
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Dishwasher
Elior North America
Caddo, LA
Dishwasher/Utility worker
Sunset Island Cafe
Caddo, LA
Dishwasher
Longhorn Steakhouse
Caddo, LA
Dishwasher
Outback Steakhouse
Caddo, LA
FOOD SERVICE UTILITY (PART TIME)
Compass Group
Caddo, LA
Jefe de lavaplatos
Sodexo
Caddo, LA
Latest Jobs in Caddo
Salary Information & Job Trends In this Region
The Dishwasher in Caddo, Louisiana plays a crucial role in maintaining cleanliness and efficiency in restaurant kitchens. - Entry-level Dishwasher salaries range from $20,000 to $25,000 per year - Mid-career Kitchen Assistant salaries range from $25,000 to $30,000 per year - Senior-level Dishwashing Supervisor salaries range from $30,000 to $35,000 per year The history of dishwashing dates back to the early 19th century when handwashing dishes was the norm in households and restaurants. The invention of the first mechanical dishwasher in the late 19th century revolutionized the industry, making dishwashing more efficient and less labor-intensive. Over the years, dishwashers have evolved to be more energy-efficient, water-saving, and capable of handling larger volumes of dishes. Modern dishwashers also come equipped with advanced features such as multiple wash cycles, adjustable racks, and soil sensors. Current trends in dishwashing include the use of eco-friendly detergents, smart dishwashers that can be controlled remotely, and the integration of sensors and artificial intelligence for optimal cleaning performance. Additionally, there is a growing emphasis on proper sanitation practices and hygiene standards in commercial kitchens.
