Heavy Duty Kitchen Cleaner – MGM Springfield Position Available In Hampden, Massachusetts

Heavy Duty Kitchen Cleaner – MGM Springfield 3.8 3.8 out of 5 stars One MGM Way, Springfield, MA 01103 Springfield, Massachusetts The SHOW comes alive at MGM Resorts International Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.

THE JOB:

As a Heavy-Duty Kitchen Cleaner at MGM Springfield, you’ll play a crucial role in ensuring our kitchen operates smoothly by upholding the highest standards of cleanliness. Your responsibilities will include thoroughly cleaning and sanitizing kitchen equipment and assigned areas, contributing to a safe and hygienic working environment for all culinary staff. Join our dynamic team and help us deliver exceptional dining experiences through your commitment to cleanliness and organization.

THE STARTING RATE

$18.30 per hour

THE DAY-TO-DAY

Clean ceilings, walls, and items that may require lengthy periods of time on a ladder; deep clean hot holding or cooking equipment to include but not limited to char broiler, griddle, salamander, deep fryer, etc.; gather pots and pans to wash in a three (3)-compartment sink or a pot machine; breakdown, spray, load, unload dishes, glassware and flatware as it is brought to the dish area then place them back to the appropriate storage location. Maintain chemical detergents; scrape, wash, rinse, sanitize, and air-dry pots and pans then place them back to the appropriate storage location as needed. Wash baseboards, floor drains, hand sinks, tables and cutting boards; sweep and mop all floors, wash all floor mats; clean kitchen equipment to include but not limited to dish machines, ice machines, pot machines, prep tables, hot boxes, refrigerators, etc. Separate and remove trash and garbage; place in designated containers, may handle biohazard clean up. Maintain inventories of linen and remove soiled linen. Transport equipment such as hot and cold box, speed racks, push carts from hallways/kitchens to deliver to other outlets and facilitates throughout the property.

THE IDEAL CANDIDATE

Must be at least 18 years of age or older. Prior kitchen stewarding/dishwasher experience is a bonus. Ability to work in a fast-paced environment while maintaining attention to detail. Can work varied shifts, to include weekends and holidays

THE PERKS & BENEFITS

Free meals in our employee dining room. Free parking on and off shift. Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more. Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community.

VIEW JOB DESCRIPTION

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EntityID=2&jobcode=11478 Are you ready to

JOIN THE SHOW

? Apply today!