Find & Apply For Dishwasher Jobs In Belknap, New Hampshire
Dishwasher jobs in Belknap, New Hampshire involve cleaning dishes, utensils, and kitchen equipment. Responsibilities include operating dishwashing machines, organizing clean dishes, and maintaining a clean work area. Candidates should be able to work efficiently, follow safety guidelines, and work well in a team environment. Experience in a similar role is preferred. Below you can find different Dishwasher positions in Belknap, New Hampshire.
Jobs in Belknap
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Dishwasher – $16.50 – $18
SAGE Dining Services
Belknap, NH
Busser/Dishwasher
Unclassified
Belknap, NH
Dishwasher
Unclassified
Belknap, NH
Dishwasher
The Common Man
Belknap, NH
Dishwasher
Gusto Italian Cafe
Belknap, NH
Dishwasher
Unclassified
Belknap, NH
Latest Jobs in Belknap
Salary Information & Job Trends In this Region
Dishwashers in Belknap, New Hampshire play a crucial role in maintaining cleanliness and sanitation in restaurants, hotels, and other food service establishments. - Entry-level Dishwasher salaries range from $20,000 to $25,000 per year - Mid-career Kitchen Steward salaries range from $25,000 to $30,000 per year - Senior-level Dishwashing Supervisor salaries range from $30,000 to $35,000 per year The history of dishwashing dates back to the early 19th century when hand-washing dishes was the norm in households and restaurants. The invention of the mechanical dishwasher in the late 19th century revolutionized the industry, making dishwashing more efficient and hygienic. Over the years, dishwashers have evolved to become more energy-efficient, water-saving, and ergonomic. The introduction of commercial dishwashers with high-temperature sanitizing cycles has further improved food safety standards in the industry. Current trends in the dishwasher industry in Belknap, New Hampshire include the use of environmentally friendly detergents, energy-efficient dishwashers, and the implementation of time-saving dishwashing techniques. Additionally, there is a growing demand for dishwashers who are trained in food safety and sanitation practices to ensure compliance with health regulations.