Back of House Employee Position Available In Charleston, South Carolina

Tallo's Job Summary: The Back of House Employee at 850 Morrison Drive in Charleston, SC is responsible for food preparation, cooking, cleaning, and dishwashing to support kitchen operations. Key duties include assisting with food prep, cooking, maintaining cleanliness, handling equipment, and supporting kitchen functions. Qualifications include kitchen experience, team collaboration, adaptability, attention to detail, physical stamina, and health and safety awareness.

Company:
Jinya Ramen Bar
Salary:
JobFull-timeOnsite

Job Description

Back of House Employee 3.2 3.2 out of 5 stars 850 Morrison Drive, Charleston, SC 29403

Position Overview:

We are looking for a dedicated Back of House Employee to support our kitchen. This role involves a variety of tasks, including food preparation, cooking, cleaning, and dishwashing, contributing to the efficient operation of our restaurant.

Key Responsibilities:
Food Preparation :

Assist with preparing ingredients for cooking, including washing, cutting, and marinating.

Cooking :

Participate in cooking and assembling dishes as needed, following recipes and kitchen directives.

Cleaning and Maintenance :

Ensure the kitchen area remains clean and organized, adhering to health and sanitation guidelines. This includes washing dishes and maintaining cleanliness of work stations.

Equipment Handling :

Properly use and maintain kitchen equipment, reporting any malfunctions or safety issues to the kitchen manager.

Support Duties :

Support other kitchen functions by stepping in to help with various tasks as needed, ensuring smooth operations during peak times.

Qualifications:

Experience in

Kitchen Operations :

Prior experience in a kitchen environment is preferred but not mandatory. Training will be provided for specific duties.

Team Collaboration :

Ability to work effectively within a team to meet the demands of the kitchen.

Adaptability :

Flexibility to take on various tasks within the kitchen and adapt to changing demands. Attention to

Detail :

Focus on quality and cleanliness in food preparation and kitchen maintenance.

Physical Stamina :

Capability to handle the physical demands of a kitchen environment, including standing for long periods and handling kitchen equipment safely.

Health and Safety Awareness :

Knowledge of or willingness to learn health and safety standards applicable to food service. Must possess or be willing to obtain relevant food handler certifications.

Other jobs in Charleston

Other jobs in South Carolina

Start charting your path today.

Connect with real educational and career-related opportunities.

Get Started