Dishwasher at the Mailroom Position Available In Montgomery, Tennessee
Tallo's Job Summary: The Mailroom in Clarksville, TN is seeking a Dishwasher to join their team. The ideal candidate should have 1 year of experience in casual dining, attention to detail, and be comfortable in a fast-paced environment. Responsibilities include cleaning dishes, maintaining sanitation standards, and lifting up to 50 lbs. Benefits include health insurance, flexible scheduling, career development, and a discount on food. Apply now for above-market pay and career advancement opportunities.
Job Description
Dishwasher at the Mailroom 4.2 4.2 out of 5 stars 116 North 2nd Street, Clarksville, TN 37040 Come join the Mailroom team at a restaurant with chef-inspired food, expertly made craft beer, and historic downtown Clarksville location. Join the team! With a chef-inspired menu, expertly made craft beer, and a historic downtown Clarksville location, we are a a place like no other to work! We have a long track record of promoting within with the majority of our managers working their way into their position and now run their own kitchens and restaurants as Sous Chefs, Executive Chefs, and Managers. Whether you’re interested in working through college or developing a career in the hospitality industry, apply now and let’s connect. What we’re looking for in a Dish candidate! 1 year experience in casual dining preferred Attention to detail Comfortable with a fast paced environment Cleanliness and organization is important to you Team player Excellent communication Physical Requirements of a Dishwasher Must be able to stand for long periods of time Must be able to lift up to 50 lbs. What can The Mailroom offer you? Enjoy the benefits of a fast-paced, full-service environment Advance your career with training for all positions We promote from within! Above market pay for great experience
Benefits:
Health Insurance Flexible Scheduling Career Development Discount on food! Equal Opportunity Employer Dishwasher responsibilities include: Cleaning all dishes, glasses, pots, pans, and utensils used throughout the shift by employees and guests. Maintain clean area by following sanitation and safety standards Set up the three compartment sink for all equipment that has to be hand washed Be knowledgeable of the chemicals used for each process. Sweep and mop when needed Able to lift 25-50 lbs. Exert fast-paced mobility for periods up to 8 hours in length Requires use of motion that entails, bending, kneeling, pushing, pulling, stretching and continuous bilateral use of fingers and wrists
