Find & Apply For Fast Food / Counter Worker Jobs In St. Clair, Alabama
Fast Food / Counter Worker jobs in St. Clair, Alabama involve taking customer orders, preparing food, handling transactions, and maintaining cleanliness. Workers must have good communication skills, be able to work efficiently in a fast-paced environment, and follow food safety guidelines. These positions offer entry-level opportunities in the food service industry. Below you can find different Fast Food / Counter Worker positions in St. Clair, Alabama.
Jobs in St. Clair
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Sandwich Artist
Subway
St. Clair, AL
Sandwich Artist
Subway
St. Clair, AL
Team Member
Jack's Family Restaurants
St. Clair, AL
Sandwich Artist
Subway
St. Clair, AL
Sandwich Artist
Subway
St. Clair, AL
Team Member
Unclassified
St. Clair, AL
Sandwich Artist
Subway
St. Clair, AL
Deli/Bakery Team Associate
Walmart
St. Clair, AL
Latest Jobs in St. Clair
Salary Information & Job Trends In this Region
Fast Food / Counter Workers in St. Clair, Alabama play a crucial role in the food service industry by providing fast and efficient service to customers. - Entry-level Fast Food / Counter Worker salaries range from $20,000 to $25,000 per year - Mid-career Shift Supervisor salaries range from $25,000 to $30,000 per year - Senior-level Store Manager salaries range from $30,000 to $35,000 per year The history of Fast Food / Counter Workers in St. Clair, Alabama dates back to the rise of fast food chains in the mid-20th century, offering convenient and affordable dining options for busy individuals and families. Over the years, the role of Fast Food / Counter Workers has evolved to include responsibilities such as food preparation, customer service, and inventory management, reflecting the changing demands of the industry. Current trends in the Fast Food / Counter Worker industry in St. Clair, Alabama include a focus on sustainability, healthy menu options, and technology integration to streamline operations and enhance the customer experience.
