Find & Apply For Fast Food / Counter Worker Jobs In Marion, Florida
Fast Food / Counter Worker jobs in Marion, Florida involve taking customer orders, preparing food, handling cash transactions, maintaining cleanliness, and providing excellent customer service. Responsibilities include restocking supplies, operating kitchen equipment, and following food safety protocols. Strong communication skills, multitasking abilities, and a positive attitude are essential for success in this role. Below you can find different Fast Food / Counter Worker positions in Marion, Florida.
Jobs in Marion
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
To-Go Specialist
Outback Steakhouse
Marion, FL
Sandwich Artist
Subway
Marion, FL
KFC TEAM MEMBER
Kentucky Fried Chicken
Marion, FL
Looking for a female companion
Unclassified
Marion, FL
Team Member
Firehouse Subs
Marion, FL
Cleaning Crew Team Member – Rock The Country Music Festival!
Century Services Corp.
Marion, FL
Cleaning Crew Team Member- Rock The Country Event
Unclassified
Marion, FL
Service Team Member
Unclassified
Marion, FL
Latest Jobs in Marion
Salary Information & Job Trends In this Region
Fast Food / Counter Workers in Marion, Florida are essential in providing quick and efficient service to customers. - Entry-level Crew Member salaries range from $18,000 to $22,000 per year - Mid-career Shift Supervisor salaries range from $22,000 to $30,000 per year - Senior Manager salaries range from $30,000 to $50,000 per year The fast food industry in Marion began as a convenient solution for busy travelers looking for quick meal options along Florida's highways. Over the decades, it expanded to accommodate the growing local population and tourist influx. The role of counter workers in fast food has evolved significantly from its inception. Initially, jobs were simplistic, focusing solely on taking orders and basic food preparation. Today, they incorporate customer service, inventory management, and adherence to health and safety regulations. Current trends in the fast food sector in Marion include the adoption of technology such as self-service kiosks and mobile ordering to increase efficiency. There's also a growing emphasis on offering healthier menu options and sustainable practices to meet changing consumer preferences.
