Seafood AssociateTeam leader Pinecrest Area Position Available In Miami-Dade, Florida

Job Description:

Report to Store Manager and other regional supervisors. Provideoverall management and supervision of the seafood department.

Responsible for team member hiring, development and outplacementteam. Also responsible for profilability, expense control ,buying/merchandising, regulatory compliance and special projects asassigned. Hiring and developing new team members. maintain safe and sanitary work conditions throughout thedepartment in compliance with applicable health and safetycodes. Properly and accurately record time using time clock at thebeginning and end of each shift. Merchandising and Marketing 1. Develop and maintain creative store layout and productmerchandising with advice from the Regional Seafood Team. 2. Demonstrate advanced product knowledge; maintain awareness ofnew products and regularly incorporate new products into the overall productmix. 3. Establish creative and competitive weekly and monthly ?specials?which support established merchandising and marketing themes. 4. Sustain an exceptional level of knowledge and awareness ofrelevant competitors and industry trends. Regulatory Compliance 1. With guidance from the Store Team Leaders and from RegionalHuman Resources, maintain comprehensive knowledge of and ensure compliance withrelevant regulations and standards, including: a. OSHA b. Department of Labor c. Health and Sanitation d. FDA e. Department of Agriculture f. Weights and Measures g. Americans with Disabilities Act (ADA) h. Bureau of Citizenship and Immigration Services