Team Crew Member Position Available In Orange, Florida

Tallo's Job Summary: We are hiring Team Crew Members for Little Greek Fresh Grill in Winter Park, FL. The role includes Front of House (FOH) and Back of House (BOH) duties, such as guest hospitality, order taking, payment handling, food preparation, and cleaning. Applicants must be 18+, fluent in English, and able to work in a fast-paced environment. The pay is $13-$14 per hour with benefits like employee discounts and flexible schedules.

Company:
Unclassified
Salary:
$28080
JobFull-timeOnsite

Job Description

Team Crew Member Little Greek Fresh Grill – Winter Park Winter Park, FL Job Details Full-time $13 – $14 an hour 18 hours ago Benefits Paid training Employee discount Flexible schedule Qualifications Serving Food handling Customer service Cooking English Cash register Driver’s License Meal preparation Food service Cleaning Food industry Food preparation Food safety Restaurant experience Entry level Full Job Description We are looking for crew members for our Winter Park Location with

FOH & BOH

duties. We have flexible schedules available.

FOH & BOH

duties: All Team Members must have Guest hospitality at the front of their focus. This includes ensuring Guests are taken care of quickly, efficiently and in a manner that will make them want to return! Our Team Members take orders on the POS, work with taking payment and giving change, executing speed and accuracy in packaging as well as taking care of Guests in our Dining Room. Must be 18 years or older! Must speak fluent English! Ability to take payment and give change (cash handling) Fast and accurate ticket reading ability Making Salad Expo/Packing Orders Cleaning Dining Room Portioning Sauces Positive attitude and willingness to learn in a fast paced, quality driven environment Ability to connect with our Guests and deliver on our Promises. Communicates with Team Members, Management and Guests in a positive manner Prep duties such as washing and chopping vegetables or cutting meat Label and stock ingredients on shelves Measure ingredients and seasonings Maintain a clean and orderly kitchen Follow nutrition and sanitation guidelines

Job Type:
Full-time Pay:

$13.00 – $14.00 per hour

Benefits:

Employee discount Flexible schedule Paid training

Shift:

Day shift Night shift Job-related location requirement: Candidates must be within a 25-mile radius.

Work Location:

In person

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