Counter Person/Foodrunner/Expo Position Available In Palm Beach, Florida

Counter Person/Foodrunner/Expo 3.3 3.3 out of 5 stars Delray Beach, FL 33446

Job Title:

BOH/FOH Hybrid Team Members- Opening Soon So We Need You! Apply in person this Week- Monday-Friday from 10AM-3

PM Position Overview:

Louie’s Rock’n Hot Chicken is seeking dedicated and skilled Prep Cooks, Line Cooks, Dishwashers/Porter & Counter/Service Runners to join our culinary team in a fast-paced, Chef-inspired fast fare. This HOT Chicken on DEMAND concept is looking for a Fast Track Hospitality pro to join our team as a Hybrid Counter and Service Runner! The Counter and Service Food Runner is a dual-role front-of-house team member responsible for creating a smooth guest experience by taking orders at the counter and delivering food to guests in a timely and courteous manner. This position ensures accurate communication between the kitchen and dining area, while maintaining the cleanliness, flow, and energy of the restaurant environment. As a BOH team member , you’ll be responsible for preparing & cooking high-quality dishes according to our recipes and standards. You’ll work alongside a supportive kitchen team to ensure every LRHC reflects our commitment to excellence and authenticity. As a Dishwasher , you’ll need to be dependable & detail-oriented to join our culinary team. This vital back-of-house role ensures all kitchenware, utensils, cookware, and service equipment are clean, sanitized, and ready for service—helping us deliver an exceptional dining experience every time.

Line Cook/Prep:

Prepare and cook menu items with attention to detail, consistency, and presentation Follow recipes and portion guidelines for all dishes Maintain a clean, organized, and sanitary work station at all times Ensure food is cooked to the appropriate temperatures and quality standards Assist with prep work, receiving deliveries, and proper food storage Communicate effectively with team members Adhere to food safety and sanitation guidelines Contribute to a positive team environment and uphold kitchen standards

Counter Service/Food Running Duties:

Greet guests warmly and answer guest questions. Communicate special requests or dietary restrictions clearly to the kitchen. Maintain a clean and organized counter area. Deliver completed orders to guests in the dining area quickly and accurately. Confirm guest satisfaction and assist with any additional needs (extra utensils, condiments, etc.). Ensure food presentation and temperature meet restaurant standards. Assist with table bussing, clearing trays, and maintaining overall dining area cleanliness. Communicate effectively with kitchen and counter teams to ensure smooth service flow. Making customizable Milkshakes, Serve Beer Wine & Bottle Beverages.

Qualifications:

2+ years of experience in a fast casual or full service kitchen or similar role Familiarity with BOH or FOH procedures Ability to work quickly and efficiently in a fast-paced environment Punctual, dependable, and a team player Knowledge of food safety practices (ServSafe certification a plus)

Job Type:

Full-Time/Part-Time Starting Pay:

$16.00+ per hour (depending on experience)

Shifts:

PM shift AM shift

Work Location:

In person

Interview Location:

Please enter through side door & ask for Eric or Matthew. Opening Soon So We Need You! `Louie’s Rock’n Hot Chicken 7959 W Atlantic Ave Suite 201, Delray Beach, FL 33446-5706 If you’re passionate about great food, thrive in a team-driven atmosphere, and want to grow in a professional environment, we’d love to hear from you!

Job Type:

Full-time Pay:

From $16.00 per hour

Shift:

Day shift Evening shift

Experience:

Customer service: 3 years (Required)

Cashier:

2 years (Required) food runner: 1 year (Required) Ability to

Commute:

Delray Beach, FL 33446 (Required)

Work Location:

In person