Team Member Position Available In Bartow, Georgia
Tallo's Job Summary: We are currently seeking passionate Crew Members to join our team at Firehouse Subs in Cartersville, GA. Full-time and part-time positions are available for Day Shift Employees. Crew Members are responsible for providing top-notch customer service while working various stations in the sub making process. Benefits include flexible scheduling, provided uniforms, and a fast-paced work environment. Requirements include excellent customer service skills, a sense of urgency, cash-handling abilities, and the willingness to work evenings and weekends. Firehouse Subs is recognized for its food quality, friendly service, and taste and flavor, making it a top choice among fast casual brands. Join us today!
Job Description
Team Member 3.4 3.4 out of 5 stars 413 E Main St, Cartersville, GA 30121 We are currently looking for passionate Crew Members to join our team! We are hiring for FULL- and
PART-TIME
positions! We are in immediate need of Day Shift Employees. The Crew Members are on their feet for the majority of the shift while working different stations in the sub making process. Initially, Crew Members are trained in one position, i.e. Cashier, Sandwich Makers, then eventually cross-trained for all positions. Your job is to make sure that our customers have a fantastic experience- so delivering top-notch customer service for every shift is critical! Benefits of working at
Firehouse Subs:
Flexible scheduling Uniforms provided Fast-paced work environment No late hours, dirty grills, or fryers! And MORE!
REQUIREMENTS
Top-notch customer service! Goal-oriented Sense of urgency Cash-handling skills Quick learner Computer literate Must be able to work evenings and weekends Firehouse Subs consistently ranks No. 1 among fast casual brands in the categories of food quality, friendly service, and taste and flavor. In 2015, Firehouse Subs was ranked No. 1 consumer choice for welcoming and comfortable atmosphere by Technomic’s 2015 Chain Restaurant Consumers’ Choice Awards, and the brand produced the second-fastest growth in U.S. franchise units as ranked by Nation’s Restaurant News.
