Food Services Receiving Clerk Position Available In Fulton, Georgia
Tallo's Job Summary: The Food Services Receiving Clerk position involves receiving and storing food products and supplies. Applicants should have a high school diploma or GED, with at least one year of inventory experience in a grocery, retail, warehouse, or similar setting. ServSafe certification is preferred. No specific licensure or certification is required by law.
Job Description
Description:
RESPONSIBLE FOR
Performs routine tasks and manual labor for receiving and storing of food products and supplies.
Qualifications:
MINIMUM EDUCATION REQUIRED
High school diploma or GED equivalent preferred.
MINIMUM EXPERIENCE REQUIRED
One year of experience with inventory in grocery, retail, warehouse, or similar environment required.
MINIMUM LICENSURE/CERTIFICATION REQUIRED BY LAW
None.
ADDITIONAL QUALIFICATIONS
ServSafe certification preferred. Some previous healthcare, institutional, hotel, or restaurant food purchasing experience preferred.
