Find & Apply For Fast Food / Counter Worker Jobs In Chester, South Carolina
Fast food and counter worker jobs in Chester, South Carolina involve taking customer orders, preparing food, handling transactions, and maintaining a clean work environment. Responsibilities also include restocking supplies, answering customer inquiries, and ensuring customer satisfaction. Previous experience in a similar role and strong communication skills are typically required. Below you can find different Fast Food / Counter Worker positions in Chester, South Carolina.
Jobs in Chester
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
KFC Team Member
Kentucky Fried Chicken
Chester, SC
Sandwich Artist
Subway
Chester, SC
Sandwich Artist
Subway
Chester, SC
Team Member # 320
Unclassified
Chester, SC
Crew Member
Arby's
Chester, SC
Latest Jobs in Chester
Salary Information & Job Trends In this Region
Fast Food / Counter Workers in Chester, South Carolina, play a crucial role in the food service industry by providing customer service, taking orders, and preparing food in a fast-paced environment. - Entry-level Fast Food / Counter Worker salaries range from $20,000 to $25,000 per year - Mid-career Shift Supervisor salaries range from $25,000 to $30,000 per year - Senior-level Restaurant Manager salaries range from $30,000 to $40,000 per year The history of Fast Food / Counter Workers in Chester, South Carolina traces back to the rise of fast-food chains in the mid-20th century, catering to the growing demand for quick and affordable meals. Over the years, the role has evolved to include a focus on food safety standards, customer satisfaction, and efficient service delivery to meet the changing needs of consumers. Current trends in the Fast Food / Counter Worker industry in Chester, South Carolina include the integration of technology for order processing and delivery services, the introduction of healthier menu options to cater to health-conscious customers, and the emphasis on sustainability practices to reduce environmental impact.
