Find & Apply For Fast Food / Counter Worker Jobs In Greenwood, South Carolina
Fast Food / Counter Worker jobs in Greenwood, South Carolina involve taking customer orders, preparing food, handling transactions, and maintaining a clean work environment. Responsibilities include ensuring food safety standards, providing excellent customer service, and working efficiently in a fast-paced environment. These entry-level positions offer opportunities for growth and development. Below you can find different Fast Food / Counter Worker positions in Greenwood, South Carolina.
Jobs in Greenwood
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
FT Deli Bakery Sales Associate
Food Lion
Greenwood, SC
Crew Member – Drive-Thru
Sonic Drive-In
Greenwood, SC
Carhop – Urgently Hiring
Sonic Drive-In
Greenwood, SC
Crew Member – Urgently Hiring
Sonic Drive-In
Greenwood, SC
Crew Member
Sonic Drive-In
Greenwood, SC
Team Member
Sonic Drive-In
Greenwood, SC
Sonic Carhop
Sonic Drive-In
Greenwood, SC
Crew Member – Sonic
Sonic Drive-In
Greenwood, SC
Skating Carhop
Sonic Drive-In
Greenwood, SC
Latest Jobs in Greenwood
Salary Information & Job Trends In this Region
Fast Food / Counter Workers in Greenwood, South Carolina provide customer service and assist with food preparation tasks. - Entry-level Counter Worker salaries range from $18,000 to $22,000 per year - Mid-career Fast Food Worker salaries range from $22,000 to $26,000 per year - Senior-level Counter Attendant salaries range from $26,000 to $30,000 per year The role of Fast Food / Counter Workers in Greenwood, South Carolina has a long history dating back to the early days of fast food chains and diners in the region. Over the years, the role has evolved to include more focus on customer service, cleanliness, and efficiency in handling orders and transactions. Current trends in the Fast Food / Counter Worker industry in Greenwood, South Carolina include a shift towards healthier menu options, increased use of technology for ordering and payment, and a focus on sustainability and environmentally friendly practices.
