Sandwich Maker Position Available In Washington, Tennessee
Tallo's Job Summary: The Sandwich Maker position at Chicken Salad Chick's franchise location in Johnson City, TN involves preparing various food products like chicken salads, pimento cheese, soups, and desserts. Responsibilities include following recipes, maintaining cleanliness standards, and ensuring quality service. The company offers a unique restaurant career opportunity with a focus on work-life balance and growth within a rapidly expanding regional chain.
Job Description
Sandwich Maker
Parking lot, 2013 N Roan St, Johnson City, TN 37601, USA
Franchise Location
Job Description:
Prepares a variety of products including chicken salads, pimento cheese, side salads, soups, sauces, cookies, desserts, and other food products using a variety of equipment and utensils. Adherence to CSC standards for recipes, Speed of Service (SOS) goals and products is required and must maintain kitchen cleanliness/sanitation standards.
Responsibilities:
Understand & adhere/comply to all policies, procedures, standards, specifications, guidelines, and training programs.
Ensure that all products are consistently prepared and served according to CSC standards.
Achieve identified objectives for sales, service, quality, theappearance of facility and sanitation and cleanliness through training of employees and creating a positive, productive working environment.
Always adhere to Brand Standards for uniform appearance and personal grooming.
Company Introduction
Chicken Salad Chick is THE place for chicken salad lovers to rejoice! We’ve taken this Southern favorite to a whole new level with over twelve flavors! We also offer tasty soups, sides, and desserts in addition to the chicken salad that started it all.
Want to be a part of the Chick Looking for a restaurant career like no other you have ever experienced One in which life balance is a part of our culture. Yep, we are closed on Sundays, and have no early morning late night hours of operations. Looking for a great opportunity to be in on a ground floor opportunity with one of the fastest growing regional chains in the Quick Casual Restaurant segment
