Find & Apply For Host / Hostess Jobs In Hernando, Florida
Host / Hostess jobs in Hernando, Florida involve greeting and seating guests, taking reservations, managing waitlists, and ensuring a positive dining experience. Responsibilities also include answering phones, assisting with takeout orders, and maintaining cleanliness in the dining area. Strong communication and customer service skills are essential for success in this role. Below you can find different Host / Hostess positions in Hernando, Florida.
Jobs in Hernando
Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.
Latest Jobs in Hernando
Salary Information & Job Trends In this Region
Hosts/Hostesses in Hernando, Florida welcome and assist guests in various establishments. - Entry-level Host/Hostess salaries range from $20,000 to $25,000 per year - Mid-career Lead Host/Hostess salaries range from $25,000 to $30,000 per year - Senior Hospitality Specialist salaries range from $30,000 to $35,000 per year The role of a Host/Hostess in Hernando, Florida has a rich history dating back to the early days of hospitality and customer service. Over time, the responsibilities have evolved to include greeting guests, managing reservations, and ensuring a positive dining experience. The evolution of the Host/Hostess position in Hernando, Florida has seen an increased emphasis on customer service skills, organization, and the ability to multitask effectively. Hosts/Hostesses now play a crucial role in setting the tone for a guest's experience from the moment they walk through the door. Current trends in the Host/Hostess industry in Hernando, Florida include the use of technology for reservations and seating arrangements, a focus on creating personalized experiences for guests, and an increased emphasis on training and development opportunities for hospitality professionals. Hosts/Hostesses are now expected to possess a wide range of skills to meet the ever-changing needs of the hospitality industry.
